Vegetable dryer - spin dryer
The vegetable spin dryer has been designed for drying leafy vegetables rapidly and efficiently, both raw and boiled, prepared in medium-large sized professional kitchens and in food industries.
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Spin washers-dryers are designed to prepare vegetables automatically and in rapid time.
- CE approved.
- Structure, washing tank and water recovery tank in stainless steel.
- Removable spin drying basket.
- Standard voltage 230/50Hz/1ph.
- Single-speed motor.
- Protection class IPX 2.
- Safety micro switch on the lid.
- Electromechanical brake for immediate stop of motor during drying function.
- Pressure switch for adjustment of water level in the washing tank.
- Pressure switch for adjustment of water level in the water recovery tank.
- Washing by turbulence controlled by round handle for flow adjustment.
- Ergonomic control panel equipped with pressure buttons and programmable mechanical timer.
Loading capacity: Â
- Leafy vegetables 2,5 – 3 kg
- Heavy vegetables and fruits 12 – 15 kg
- Meat and fish 10 – 12 kg
- Complete duration of washing-rinsing-drying cycle 7 min.
- Cleaning and recovery of water load after rinsing for following washing.
| Technical Data | |||||
|---|---|---|---|---|---|
| Tension | Power | Tank capacity | Speed - RPM | Weight | Dimensions |
| 230 V - 1 | 0,66 kW | 48 L | 350 | 115 kg | H85 - W85 - D60 |
Essential oil distiller with a volume of 130l. It is used for distilling essential oils from different types of plants.
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For caterers it is very important to dry any kind of vegetable within a few seconds, keeping unaltered the natural freshness and without damaging the most delicate leaves. We offer 3 different capacities.
If you're looking for a vegetable centrifuge at an industrial scale, send us an email at sales@foodtechprocess.comÂ
Flow type magnetic separator for liquid mixtures with a manual cleaning.
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An open-type cream separator with a capacity of 1,000 l/h is designed for continuous separation of whole milk into cream and skim milk. The separator allows the purification of milk from impurities and milk mucus.
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Used for blanching products in water, it is suitable for processing various vegetables, legumes, grains, mushrooms and other products. This versatile machine also functions as a water separator centrifuge which is activated after the blanching processes.
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- Capacity: 30l/ 90l
- Material: Stainless steel
Designed for washing out precious metals and separating them from pre-shredded electrical waste through centrifugal force.
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The semi-closed separator for purification, normalization and separation of whole milk into cream and skim milk.Â
For more information, send us an email at sales@foodtechprocess.com
The equipment is designed for centrifuging and separating different types of products and raw materials.
For more information, send us an email to sales@foodtechprocess.com