Industrial vacuum dryer 3000 L
Industrial vacuum dryers are designed to remove moisture from sensitive or heat-sensitive food, chemical, or pharmaceutical products under reduced pressure, allowing for lower drying temperatures, minimized thermal degradation, and improved energy efficiency. Vacuum dryers like these are used in various industries - food, chemical, pharmaceutical and others.
Applications of vacuum dryers
Vacuum dryers are designed for intensive and gentle removal of excess moisture from products under vacuum conditions. Excess moisture content (more than 18-20%) in products leads to difficulties during long-term storage, as well as separation and fermentation.
Increased productivity
Under natural conditions, the process of moisture removal requires a significant amount of time. Moisture removal under vacuum occurs without increasing the temperature or using low-temperature heating, which preserves the quality of the product. The dryer is designed taking into account the characteristics of heat-sensitive products and allows for effective moisture removal without thermal damage.
Dryer efficiency
Efficient moisture removal is achieved due to the vacuum, but also due to the maximized heat exchange area, including the inner walls of the working chamber and the surface of the disk agitator. This significantly reduces energy costs compared to conventional vacuum dryers.
Design
The vacuum dryers consist of a vacuum chamber made out of stainless steel AISI304 (or AISI316 on request), equipped with a disk stirrer with scrapers, a vacuum system, a condensate drain system and a control system based on industrial controllers. The equipment can be equipped with a refractometer for humidity control, a recirculation circuit and a filtration system with interchangeable stainless steel filters.
Dryer advantages
- Sanitary design according to FDA and GMP requirements.
- Manufactured in the EU from high-quality materials.
- Gentle removal of moisture without overheating, while preserving the beneficial properties of the product.
- High energy efficiency and short drying cycle.
- Low noise level and no harmful emissions.
- Improved raw material quality and increased shelf life.
- Possibility of filtration during the drying process.
- Robust design designed for 24-hour operation.
- Suitable for liquid and viscous products.
- The equipment is easy to operate, maintain and clean, ensuring consistently high processing quality.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
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Working volume: 1000 l =Â Honey dose: 1500 kg
Working volume: 2000 l =Â Honey dose: 3000 kg
The price depends on the chosen option.Â
- Productivity: do 3000 kg
- Material: Stainless steel
- Country of origin: Slovakia
- Working volume: 2000 l
- Geometric volume: 4000 l
- Dimensions, mm: 4300x2760x2450
The price is set for the basic version of the vacuum evaporation unit with basic controls (mixer motor switch) and without additional options. The control unit is customized based on individual customer requirements. The pump is also selected separately depending on the product.
A compact vacuum evaporation unit that allows you to concentrate solutions, mixtures, and various products by evaporating the solvent. A modular version based on the basic version of the 110/100 vacuum reactor.
- Gravity mixing - 25% more efficient
- Reinforced agitator design with no blind spots
- Bottom ball valve with no dead zones
- Condensation and secondary vapor removal system
- Easy to disassemble mixing device
- Large heat exchange area
- Ability to measure and monitor condensate volume (optional)
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
- Working volume: 50-80l
- Condensing capacity, l/h: 45-55
- Steam consumption, kg/h: up to 150
The vacuum batch dryer is suitable for gentle and high-quality dehydration to obtain a product with low solvent/moisture content.
- Special stirrer for uniform heat distribution and mixing
- Drying of heat-sensitive wet solids
- Suitable for the separation of suspensions and drying extracts
- Low processing temperature due to a deep vacuum
- Material: Stainless steel
- Volume: 300l/ 600l/
A circulation-type vacuum evaporator refers to a combined version of an evaporator that also takes advantage of other types to improve evaporation efficiency particularly by reducing concentration time and when processing heat-sensitive products such as milk.
- The external circulation circuit with heating intensifies the cyclic evaporation process.
- The forced circulation system ensures a decrease in the risk of localized product overheating.
- The condenser enables a deep vacuum and maintains a low evaporation temperature.
- Utilizing a mixing device with a spray system facilitates product evaporation in a thin layer, mimicking a film-type evaporator.
- Heating: Steam
- Material: Stainless steel
- Operation mode: Semi-automatic
- Country of origin: Slovakia
- Total power, kW: 2,4
- Voltage: 380-400V
Deaerator is used for the removal of air bubbles from the puree. Price depends on the required volume and production capacity.
For more information, send us a request.Â
- Productivity: 1000 kg/h/ 2000 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
The high quality atmospheric condensate honey dryer is designed specifically for professional honey dehumidification.
The price depends on the options you choose.Â
- Material: Stainless steel
- Working volume: 2000 l
- Dimensions, mm: 5200x1590x1680
This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.
- Material: Stainless steel
- Principle of operation: Continuous mode
Condensation dryer for vegetables, fruits, berries, mushrooms, herbs and other products. The condensation drying method is the most energy efficient way to dry food. The installation is intended for use in the food industry.
- entirely made out of food grade stainless steel AISI304
- polished external coating
- fully automatic control system
- 100% insulation without freon (70 mm)
- Volume: 250l/ 550l/ 1225l
- Voltage: 220-230V
- Number of shelves: 6/ 11/ 22
A vacuum deaerator is extensively used in the food industry to remove gases from products that may retain some bubbles post-processing. Additionally, a flow deaerator is utilized to minimize foaming in products, ensuring a denser structure, especially prior to packaging. Vacuum deaerators play a crucial role in eliminating specific odors from the products, such as in the production of juices, purees, and herbal drinks. This process significantly contributes to enhancing the overall quality and taste of the final product.
- Enhances product quality, structure, and shape
- Prevents oxidation by removing gases
- Preserves organoleptic properties and extends the shelf life
- Suitable for thick and viscous products
- The flow principle allows for the installation of this equipment in existing production lines
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
We offer different capacity multi belt dryers and roasting ovens.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
Designed for "cold" vacuum drying of products sensitive to high temperatures, also suitable for liquid and viscous products.
We offer different types of honey dryers with a capacity for this model ranging from 50 kg up to 1000 kg.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: EU
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The price is set for the basic version, without additional options.
The industrial infrared dryer is suitable for drying a wide range of products: nuts, apples, plums, strawberries, raspberries, blueberries, mushrooms, carrots, onions, garlic, herbs, meat, figs, bananas, marshmallows. If additional options are selected, it can also be used for curing and drying whole meat and fish.
- Compact installation
- Fast and efficient drying
- Possibility of selecting individual settings for drying
- Made entirely out of stainless steel
- The interior surface of the cabinet has a mirror coating
- Quiet operation of the installation
- Low energy consumption per drying cycle
- Heating: Electricity
- Material: Stainless steel
- Operation mode: Semi-automatic
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 7l/ 10l/ 14l
- Total power, kW: 10/ 15/ 20
- Area, m²: 3,5/ 5,2/ 6,9
- Number of shelves: 10/ 15/ 20
Convective rotary drum dryers are used for drying granular, loose and bulk materials. They can be used for drying salt, coffee, various granules, powders, grain, nuts, seeds, fruit/vegetable bagasse, and many other products. When used in other industries, the dryer allows for the drying of salt, sand, expanded clay granules, and other similar non-flammable substances. For more information, send us a request.
The drum dryer can be configured to operate with either electric heating or gas heating (which can offer a lot more power), depending on your specific requirements and preferences.
Warning: It is not recommended to use the gas heating option for drying substances that are highly flammable, as doing so could pose a significant fire risk.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
Fast, sleek, quiet, user-friendly, safe, smooth-running commercial salad dryer, designed to efficiently dry up to 6 Kg.
- Engine power, kW: 0,55
- Principle of operation: Batch mode
The vacuum batch dryer is suitable for gentle and high-quality dehydration to obtain a product with low solvent/moisture content.
- Special stirrer for uniform heat distribution and mixing
- Drying of heat-sensitive wet solids
- Suitable for the separation of suspensions and drying extracts
- Low processing temperature due to a deep vacuum
- Material: Stainless steel
- Volume: 300l/ 600l/
We offer professional infrared dryers from 8 to 56 trays with a capacity of 200 to 3000 kg/day for vegetables, fruits, tea, herbs, mushrooms, medicinal herbs and other products. The dryers of this type is a turnkey solution based on two technologies - direct infrared and air convection drying.
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
We offer different types of dryers for different products.
- Material: Stainless steel
- Engine power, kW: 2,2
- Country of origin: Slovakia
- Weight: 255 kg
- Volume: 500l
- Voltage: 380-400V
- Geometric volume: 170 l
- Dimensions, mm: 2350 x1500 x2000
The cylindrical drum rotary machine is designed for drying and crystallizing liquid and paste food products into solid crystals.
- Compact tabletop design
- Automatic knives for cutting the product film
- Adjustable product layer thickness when applied to the drum
- Adjustable drum rotation speed to control drying time
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia