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The industrial meat grinder is made out of food-grade stainless steel. The kit includes various accessories such as a sausage attachment and an attachment with two cross blades. The productivity of the meat grinder is around 120 kg of minced meat per hour.
- Compact
- Professional
- With anti-slip rubber feet
- Stainless steel housing
In addition to processing meat, you can use it to make sausages or stuffing. It's also suitable for chopping nuts or vegetables, allowing you to use it for preparing a large number of dishes in any professional kitchen.
This grinder enhances the meat processing experience, delivering superior quality minced and ground meat.
Advantages:
- Powerful professional meat grinder.
- Stainless steel body and tray.
- Worm gear and screw ring made out of stainless steel.
- Knives and plates made out of hardened steel.
- The working part can be removed in one motion.
- With 2 speed settings: forward and reverse.
- Tray dimensions: W215 x D325 x H45 mm.
- Sanded plate diameter: 70 mm.
- Engine protection switch.
- Stands on four rubber feet for stability.
- Easy to clean, dishwasher safe.
Basic version
Standard package includes: 1 pusher, 1 sausage filler - Ø 20 mm, 2 cross knives, 6 mm grinding plate, 8 mm grinding plate and a professional meat grinder for chopping 120 kg of meat per hour.
Technical specifications:
- Net weight: 22 kg
- Productivity: maximum 120 kg/hour
- Bowl dimensions: B21.5 x D32.5 x H4.5cm
- Machine dimensions: B24 x D41 x H41cm
- Inlet diameter (without tray): 5.5cm
- Outlet diameter: 7cm
- Productivity: 120 kg/h
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Continuous mode
- Total power, kW: 0,75
- Voltage: 220-230V
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