Colloid mill stand 132

Thermal insulation of the drying cabinet body to reduce heat loss during product drying. Additional option for the MAK DRYER 7-14.

Hygienic linear internal stainless steel drainage system for food production, professional kitchens, pharmaceutical enterprises, restaurants and many others. The drain trap has a stainless steel bath and a connection to the sewer.

• Grate with a frame
• The load class of the grate can withstand being runover with a car
• Fixed height drain
• Built-in grease trap (optional)

Additional option to VMG laboratory vacuum homogenizer 20/50.

Industrial refractometers are used to measure the concentration level of liquids in a continuous flow across various industries, applications, and industrial setups. They provide real-time measurement data, ensuring precise process control and maintaining the desired concentration of liquids. This enables industrial automation by eliminating the need for manual sampling and adjustments, allowing for consistent and accurate production.

Supporting structure on wheels with locks (brakes), 2 swivel wheels, 2 swivel wheels with a brake.

The durable single gas stove serves a versatile purpose, suitable for heating large cooking kettles. 7 kW.

Flow type magnetic separator for liquid mixtures with a manual cleaning.

Optional module for the 400/1100/12 universal tabletop Modular Fryer - Pressure Conveyor for frying foods that require forced immersion in oil.

The sturdy mobile base for large pots, with a diameter ranging from 405 mm to 625 mm, is designed to support and easily transport our 50L, 100L and 150L cooking kettles.

• Made out of stainless steel
• Features casters with brakes on each wheel for secure handling
• Universal model for pots with diameters from 405 to 625 mm
• High load capacity - up to 200 kg

A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.

In the production of condensed milk, a refractometer is used to accurately determine the solids content of the product, which is essential for meeting production standards and ensuring compliance with legal regulations.

Analogue refractometers offer an efficient, accurate, and easy-to-use solution for measuring Brix levels and ensuring product quality in the food industry.

Compact and powerful gas stove with 3 rings designed for the connection to standard LPG cylinders. Ideal for heating large volumes of liquid, cooking soups or sauces in cooking kettles, and maintaining meal temperatures during preparation or service. The sturdy, open-frame design ensures excellent stability and high load capacity for everyday use in catering and food processing.

A large three-section basket for vacuum fryers, cooking kettles and other batch processing equipment.

The expansion tank is an additional component of the heating system circuit, where flow-through electric heating is used as an independent closed system for heating the hot water, serving as a heat transfer medium circulating in the duplicator of food cooking boilers, reactors, pasteurizers, and other food processing equipment. In heating systems with water heaters operating at temperatures up to 110°C, the expansion tank is necessary to accommodate the increased volume of the heat transfer medium as it expands when heated.

• Special high-pressure vessel – allows to withstand pressure of up to 5 bar in the system.
• Allows the use of a heat generator with superheated water up to 110°C.
• Has different volume options, depending on the volume of the heat transfer medium, selected additionally.

Rechargeable and portable, ideal for measuring sugar content in fruit juices and beverages, ergonomic design.