Tunnel container washer REW

Dimensions: 2000x1230x1600

Volume: 150 l

Performance: up to 3000 kg/hour

Price on request.

Wheat washer, huller and separator is used for the preparation of grain for milling. Price depends on your production capacity.

The drum washer is designed for washing potatoes and other roots as well as for seeds, nuts and grains.

CIP station CIP-101 With a usable capacity of 1×100 liters, it is used for cleaning, sanitizing and sterilizing vessels and pipes in a brewery. This type of CIP station is recommended for cleaning and sanitizing tanks from 0 to 4000 liters.

This machine is suitable for washing fresh fruits and vegetables. We offer 2 different capacities.

Vegetable washers are designed to clean and prepare vegetables for consumption or further processing.

We offer different types of vegetable washers.

Keg washing and filling machine used for washing and filling kegs and barrels for beer, cider, wine and other beverages.

CIP-102 consists of two main tanks for alkaline and acid solution and one vessel used for neutralization of solutions.

The washer-auger-mill machine is designed for washing, transporting and milling whole fruit or vegetable before further processing.

Price depends on your product and the production capacity. For more information, send us a request.

The brush washer/scraper is an industrial device for washing and scraping root vegetables depending on the degree of contamination.

The CEP washing machine is a mobile cleaning station designed to efficiently clean various containers, including mixers and boilers, suitable for use in the food, chemical, and pharmaceutical industries.

Compact universal washing and spin-drying unit designed for gentle and effective cleaning of fruits and vegetables. The system combines adjustable whirlpool washing with centrifugal drying, allowing efficient removal of soil, dust, and water in just a few minutes. Constructed entirely from food-grade stainless steel, it ensures hygienic operation and easy cleaning. Ideal for restaurants, hotels, catering kitchens, and small food processors.

• Efficient combined washing and drying process - total cycle under 5 minutes
• Adjustable washing intensity for delicate or firm products
• Stainless steel perforated drum for thorough cleaning and durability
• Integrated spin dryer for quick water removal and extended product shelf life
• Compact, easy-to-clean design with low water and energy consumption

Improve the cleaning process with the CIP-53, a mobile station designed for thorough sterilization and sanitation of vessels and pipelines. Ideal for breweries and the food industry, this comprehensive system with three 50 or 100 liter tanks ensures efficient cleaning of fermentation and storage tanks, offers digital temperature control and neutralization.

CIP-52: Clean-In-Place - Machine for cleaning and the disinfection vessels and pipelines in breweries and other food processing plants with two 50 liter tanks.

Clean-in-place (CIP) is a method of cleaning and disinfecting the internal surfaces of pipes, containers, water tanks as well as industrial equipment, filters, related fittings and other accessories without the need for disassembly.