Homogenizer atmospheric MHF 350
The price depends on the required capacity. For additional information or a price quote, send us an email at sales@foodtechprocess.com
An atmospheric kettle for the production of yogurt with pieces of fruit, cream and other dairy products, jams or marmalades.
The device is equipped with a teflon spiral mixer, a pneumatic lid with a 1/3 door, an additive container. The boiler is made of stainless steel AISI 304, and is heated by heating elements (6 pcs. x 3 kW = 18 kW). Mixing of the product is ensured by the anchored full-volume mixer, with a rotation speed of 28 r/m. The motor has a capacity of 1.5 kW. The product output is assured with a DN 50 pipe.
Equipment processes:
- Cooking
- Homogenization
- Mixing
- Pasteurization
Product examples:
- Yoghurt with snacks, cream and other dairy products
- Jams, marmalade, marinated jars and bottles
- Juices, souses
- Soups and semi-finished products
Benefits:
- Universality - the possibility of processing a large number of products with different properties in one device.
- Convenient additions, maintenance and cleaning.
- Hygiene. High quality of components, depletion of dead zones.
- After the preparation cycles, the device is easily cleaned with detergents.
- Efficient. Mixing processes, cooking, homogenization and pasteurization are performed with optimal efficiency and minimal energy and time loss.
- Various heating sources available.
- The configuration of the available options and the various special requests can be clearly requested by the client.
- The model or other changes may be made at the request of the client.
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The price depends on the selected modifications and specific options
The plow mixer is often used in the food, pharmaceutical, and chemical industries for mixing and saturating powder products with liquid media in order to obtain a high-quality mixture.
- High intensity and quality of mixing, stirring
- Short mixing time and a high productivity
- Guaranteed repeatability and reproducibility of the product batches
- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 700l/ 1200l/ 1800l
- Voltage: 380-400V
The price is set for the basic version of the installation without additional equipment.
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- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
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For additional information, please contact us at sales@foodtechprocess.com
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The price is set for the basic version of the installation for making plant milk without a steam generator
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- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- Productivity: 600 kg/h for soybeans
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 120l
- Total power, kW: 7,5
- Voltage: 380-400V
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- Creates stable emulsions and suspensions
- Reduces particle size
- Quickly dissolves solids
- Accelerates chemical reactions
- Does not require an additional pump
- Material: Stainless steel
- Engine power, kW: 5,5/ 7,5/ 9/ 11/ 15
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
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For more information, send us email at sales@foodtechprocess.comÂ
The price is indicated for the basic version of the vacuum reactor without additional options, the final cost depends on the modifications
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- Tilted design - 25% more efficient mixing
- Easily disassembled reinforced frame mixer, for thick and viscous products
- Jacket for the coolant around the bottom and walls of the working reactor
- The vacuum reactor can withstand a vacuum up to -0.8 Bar
- A large number of options to choose from to suit various requirements
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 300l/ 650l
- Total power, kW: 0,55
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
Highly efficient production of a high viscosity pharmaceutical and cosmetic products.
For a price quote, send us an email to sales@foodtechprocess.com
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
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For more information regarding our homogenizers, please email us at sales@foodtechprocess.com
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For more information on the device, contact the company's sales department at sales@foodtechprocess.com
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- Productivity: 600 kg/h for soybeans
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 120l
- Total power, kW: 7,5
- Voltage: 380-400V
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For a price quote, send us an email to sales@foodtechprocess.com
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For a price quote, send us an email to sales@foodtechprocess.comÂ
Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.
- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
- Slanted design for efficient mixing and chopping
- Forced circulation circuit (optional)
- Wide range of options
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 350l/ 650l
- Total power, kW: 13/ 17
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
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For more information about our homogenizers, please email us at sales@foodtechprocess.com
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For a price quote, send us an email at sales@foodtechprocess.com