Cleaning and sanitizing station CIP-53 with 3 tanks
Improve the cleaning process with the CIP-53, a mobile station designed for thorough sterilization and sanitation of vessels and pipelines. Ideal for breweries and the food industry, this comprehensive system with three 50 or 100 liter tanks ensures efficient cleaning of fermentation and storage tanks, offers digital temperature control and neutralization.
CIP-53 is a mobile unit for sanitizing and sterilizing vessels and pipelines.
It is a complete system for breweries and other food processing plants. CIP equipment heats and circulates alkaline and acid solutions using a pumping system, hoses and a sanitary shower that sprays sanitary chemical solutions onto the internal walls of the sanitized tank. The device consists of three separate tanks with a nominal volume of 50 or 100 liters depend on model and one neutralization tank (35 or 83 liters depend on model), one centrifugal pump, electric control panel, manual valves, as well as all installation pipes. Digital temperature control in the range of 0-80°C. This type of CIP station is recommended for the cleaning and disinfection of fermentation tanks, storage tanks, water tanks from 0 to 2000 liters, as well as all pipelines and other objects that come into contact with drinks or food products.
Tank functions:
- Tank for water or cold alkaline disinfectant solution
- Tank for hot alkaline disinfectant solution.
- Container for cold acid disinfectant solution.
- Neutralizing vessel for neutralizing acidic and alkaline solutions before they are discharged into the sewer
CIP-53 equipment is mounted on a rigid frame with fixed wheels. The material used is stainless steel 1.4301 (AISI 304) or 1.4404 (AISI 316) according to the option chosen. Containers (vessels) are not isolated. Pump internals and heating chambers are made of AISI 316 stainless steel. Pipes, fittings, frame and tanks are made of AISI 304 stainless steel.
CIP plant 3 x 50 or 3 x 100 liters with neutralizing tank
The function of the installation is based on the circulation of an alkaline or acidic solution through a sanitary shower, which sprays it onto the walls of the vessel, as well as into its space. It also features an instantaneous heater with digital temperature control from 0°C to 80°C.
The CIP consists of three main tanks for alkaline and acidic solutions and one vessel used to neutralize the solutions. The circulation of sanitary solutions is provided by a pump and a system of connecting hoses.
Description of the sanitization cycle
The cleaning-sanitization cycle usually consists of the following steps:
- Pre-rinsing - washing the production equipment with cold or hot water.
- Cleaning - cleaning of production equipment using recycled hot water.
- Rinse - thorough rinsing of production equipment with cold or hot water.
- Chemical disinfection (sanitary) - washing equipment with an alkaline and then an acid disinfectant solution of the required concentration.
- Rinse - thorough rinsing of production equipment with cold or hot water.
- Neutralization - performed after completion of several cycles of cleaning and disinfection - mixing an alkaline and then an acidic disinfectant solution to achieve a neutral pH of the solution and discharge them into the sewer.
Options:
- Width 1,750 mm
- Height 1302 mm
- Depth 645 mm
- Cold solution container (uninsulated)
- Hot solution container (uninsulated)
- Container with cold acid solution (uninsulated)
- Boiling chamber 12 l
- Heating elements 2x 2000 W
- Neutralization vessel 35 l
- Distribution pipe DN 25
- Connection fittings (outlets / inlets) DN 32, 1.4301
- Centrifugal pump type EBARA CD 70/05 0.37 kW 80 l / min, 230 V / 50 Hz (AISI 316L)
- Pump head 21 m
- Electrical switchboard
- Main electrical connection 3 * 400V / 50Hz 16A
- Circuit breaker 230V 16A
- Digital controller Dixel XR 10 D
- Heating contactor 230V 16A
- Engine starter 230V
- Sampler NTC 6 mm
- Cable 5x 1.5 5m
- Input (suction part) GG DN 25
- Output (part of delivery) GG DN 25
- Material: Stainless steel
- Voltage: 380-400V
- Productivity: 800 psc/h
- Material: Stainless steel
- Operation mode: Semi-automatic
CIP station CIP-101 With a usable capacity of 1×100 liters, it is used for cleaning, sanitizing and sterilizing vessels and pipes in a brewery. This type of CIP station is recommended for cleaning and sanitizing tanks from 0 to 4000 liters.
- Material: Stainless steel
- Country of origin: EU
The drum washer is designed for washing potatoes and other roots as well as for seeds, nuts and grains.
- Material: Stainless steel
- Engine power, kW: 1,1
- Principle of operation: Continuous mode
- Country of origin: Slovakia
CIP-51: Equipment for cleaning and disinfection of vessels and pipelines in breweries and other food industries with one tank of 50 liters
- Material: Stainless steel
- Country of origin: EU
This machine is suitable for washing fresh fruits and vegetables. We offer 2 different capacities.
- Productivity: 1000 kg/h/ 3000 kg/h
- Material: Stainless steel
- Engine power, kW: 0,55/ 0,75
- Principle of operation: Continuous mode
- Voltage: 380-400V
The brush washer/scraper is an industrial device for washing and scraping root vegetables depending on the degree of contamination.
- Productivity: 300 kg/h
- Material: Stainless steel
- Engine power, kW: 1
- Voltage: 230 V/ 380-400V
CIP-302: Cleaning-In-Place - Machine for cleaning and disinfection of vessels and pipelines in breweries and other food processing plants with two tanks of 300 liters.
- Material: Stainless steel
- Country of origin: EU
The destoner lift machine is designed for pre-washing and transporting root vegetables such as potatoes, carrots, beets, and other similar vegetables. After rinsing, the auger destoner separates floating particles like leaves and stems in the receiving hopper, while the product is conveyed up to the discharge height using a screw lift.
- Allows you to separate stones, leaves from root vegetables
- Pre-washing of root vegetable crops
- Two functions in one unit: washing and transporting
- Spacious hopper/tub for loading the product
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
Compact universal washing and spin-drying unit designed for gentle and effective cleaning of fruits and vegetables. The system combines adjustable whirlpool washing with centrifugal drying, allowing efficient removal of soil, dust, and water in just a few minutes. Constructed entirely from food-grade stainless steel, it ensures hygienic operation and easy cleaning. Ideal for restaurants, hotels, catering kitchens, and small food processors.
- Efficient combined washing and drying process - total cycle under 5 minutes
- Adjustable washing intensity for delicate or firm products
- Stainless steel perforated drum for thorough cleaning and durability
- Integrated spin dryer for quick water removal and extended product shelf life
- Compact, easy-to-clean design with low water and energy consumption
CIP-102 consists of two main tanks for alkaline and acid solution and one vessel used for neutralization of solutions.
- Material: Stainless steel
- Engine power, kW: 0,75
- Volume: 100l
- Voltage: 380-400V
The washer-auger-mill machine is designed for washing, transporting and milling whole fruit or vegetable before further processing.
Price depends on your product and the production capacity. For more information, send us a request.
- Productivity: 3000 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
This machine allows washing and sterile rinsing with dry steam of cans and cups before filling them with product.
- Productivity: 6000 psc/h
- Material: Stainless steel
- Principle of operation: Continuous mode
Clean-in-place (CIP) is a method of cleaning and disinfecting the internal surfaces of pipes, containers, water tanks as well as industrial equipment, filters, related fittings and other accessories without the need for disassembly.
- Material: Stainless steel
- Volume: 2x50 l/ 2x100 l/
We offer different types of washing equipment for various different fruits and vegetables.
- Productivity: 1500 kg/h
- Material: Stainless steel
- Engine power, kW: 3
- Weight: 200
The rotary drum cooler is designed for efficient pre-cooling, stopping the cooking process, and cooling of boiled, blanched, fried, baked, or thermally processed foods. The rotating perforated drum ensures uniform cooling together with the additional water supply.
- Uniform cooling
- Adjustable drum speed
- Made entirely out of stainless steel
- Suitable for a wide range of food products
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Total power, kW: 1,1
Wheat washer, huller and separator is used for the preparation of grain for milling. Price depends on your production capacity.
- Productivity: 1500 kg/h/
- Material: Stainless steel
- Principle of operation: Continuous mode
- Type of the equipment: Individual machine