Colloid mill stand 132

The paddle module for the 400/1100/12 Universal Tabletop Modular Fryer is a conveyor with specially curved paddles for gentle frying of fragile and light foods.

The 25L stainless steel hoppers for dispensing products in the food industry are available in two versions of stainless steel: 304 or 316. 

The cyclone dust collection system is ideal for food processing facilities looking to prevent contamination by airborne particles, reduce product loss, and maintain a cleaner work environment.

Stainless steel baskets for cooking kettles, autoclaves, pasteurizers.

Optional module for the 400/1100/12 universal tabletop Modular Fryer - Pressure Conveyor for frying foods that require forced immersion in oil.

Set of 4 height adjustable legs+/- 100 mm.

Analogue refractometers offer an efficient, accurate, and easy-to-use solution for measuring Brix levels and ensuring product quality in the food industry.

The set consists of 20 shelves from AISI304 stainless steel. Additional option for MAK DRYER 7-14.

This rack is typically used as car mat holders at car washes. It can also serve as a universal stand for use in other enterprises.

Additional option to VMG laboratory vacuum homogenizer 20/50.

A large three-section basket for vacuum fryers, cooking kettles and other batch processing equipment.

The AISI 304 stainless steel oil drain system is suitable for use with most deep fryers. It allows you to filter the oil directly when draining it from the fryer.

Various installation types are possible: in-line, directly into the product tank or via a bypass connector.

A set of additional paddles for transporting and unloading the product from the working area of ​​the universal 400/1100/12 fryer.

A thermometer is a precision tool used to measure product temperature in food processing, ensuring accurate control during cooking, mixing, and other food production processes. It helps to maintain consistency, optimize processing conditions, and meet safety standards in industrial food processing equipment like cooking kettles, blanchers and fryers.

Designed for a load of up to 200 kg!

The 5 kW induction cooker is the best alternative to traditional electric and gas stoves. It reduces energy costs, improves safety, and minimizes air pollution, making it suitable for both stationary kitchens and mobile catering setups. Its compact design also makes it a practical choice for small kitchens where space and efficiency matter.

• 10-step power (500–5000 W) or 10-step temperature (60–280 °C) control
• Connection - 230 Volt
• Compact dimensions: 410x500x200 mm
• Temperature range from 60 to 280 degrees