Silent compressor 275/8/50

The sturdy mobile base for large pots, with a diameter ranging from 405 mm to 625 mm, is designed to support and easily transport our 50L, 100L and 150L cooking kettles.

• Made out of stainless steel
• Features casters with brakes on each wheel for secure handling
• Universal model for pots with diameters from 405 to 625 mm
• High load capacity - up to 200 kg

This rack is typically used as car mat holders at car washes. It can also serve as a universal stand for use in other enterprises.

Set of 4 height adjustable legs+/- 100 mm.

A set of additional paddles for transporting and unloading the product from the working area of ​​the universal 400/1100/12 fryer.

An impeller is the rotating part of a pump or turbine that moves fluids by converting rotational energy into fluid motion

Additional option to VMG laboratory vacuum homogenizer 20/50.

Compact and powerful gas stove with 3 rings designed for the connection to standard LPG cylinders. Ideal for heating large volumes of liquid, cooking soups or sauces in cooking kettles, and maintaining meal temperatures during preparation or service. The sturdy, open-frame design ensures excellent stability and high load capacity for everyday use in catering and food processing.

Thermal insulation of the drying cabinet body to reduce heat loss during product drying. Additional option for the MAK DRYER 7-14.

The manual cheese harp is a compact and practical tool designed for cutting and mixing curd directly in cooking kettles and pasteurizers (e.g. 50–150 L units). Its unique rotating grid allows both vertical and horizontal movement, enabling efficient curd cutting and gentle agitation with a single tool.

• Dual-position grid for vertical and horizontal cutting and mixing
• Designed for use in cooking kettles and pasteurizers (e.g. 100 L units)
• Fully made of food-grade stainless steel with a rubber handle
• Compact, durable, and easy to handle
• Ideal for artisanal and small-scale cheese production

Stainless steel mesh baskets designed for use with our cooking kettles, blanchers, evaporators, fryers and pasteurizers. Ideal for thermal processing, subsequent draining, and unloading of products such as vegetables, fruits, pasta, meat, or jars after cooking, blanching, or pasteurization.

Available in multiple sizes ranging from 30×30 to 40×40 cm.

The working surface is made out of food-grade stainless steel, on top of which the deep fryer can be installed. It is quipped with wheels for ease of movement.

Contact pressure gauge with a Bourdon tube, and a bottom connection.

The cyclone dust collection system is ideal for food processing facilities looking to prevent contamination by airborne particles, reduce product loss, and maintain a cleaner work environment.

A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.

Optional module for the 400/1100/12 universal tabletop Modular Fryer - Pressure Conveyor for frying foods that require forced immersion in oil.

Additional option for the VMG laboratory vacuum homogenizer 20/50.