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Electric Tilting Boiling Pan
This 160L or 220L professional cooking pot is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams.
For a price quote, send us an email to sales@foodtechprocess.com
When you need more performance, you can rely on this premium electric kettle. The capacity of 160/220 liters allows you to quickly cook, bake or boil a large amount of food.
Indirect heating system
This kettle has double walls, the space between which is filled with water. As a result, the heating area is not directly under the working tank, and the heating is distributed more evenly over the surface of all walls. As a result, the risk of burning is very low. This is an indirect heating system. It is ideal for preparing liquid dishes such as soups, sauces, broths and creams. Thanks to the additional insulating material from which the digester is made, heat loss and energy consumption are kept to a minimum. In addition, the safety thermostat also prevents the water level from dropping so that the product does not burn. A handy pressure gauge is located on the top of the boiler for easy reading of the pressure.
Usability
The most practical feature of this electric cooker is that it can be tilted. The slope makes it easier to add ingredients, mix them properly or pour out the contents. The wide pouring nozzle also helps with this, and the tilt is fully automated via a control panel. The lid of the boiler is usually quite large and heavy, but thanks to the weight mechanism, you can easily open and close it, which makes this boiler very convenient to use. The material used is stainless steel, the boiler is round inside - this makes it very easy to clean. Finally, it is on wheels to make it as easy as possible to move around when needed.
Functions
- System of indirect heating with steam saturation up to 110°C
- Micro-perforated stainless steel burners with flame protection for added safety.
- Pressure relief valve prevents excess steam pressure
- Electromagnetic valve and chrome-plated swivel tap for filling with hot or cold water
- Equipped with a drain tap for easy draining of food
- Contains an external valve to release excess air
- Very robust construction
- Hygienic design
Product features
- Net weight: 226 kg/278 kg
- Net capacity: 150 l/200 l
- Device dimensions: W135.3 x D84.4 x H100.8cm/W156 x D123.7 x H110cm
- Total electrical power: 18.0 kW / 27 kW
- Power: 400V/50Hz/3 phase 18000W/ or 400V/50Hz/3phase 27000W
This product is supplied without a plug.
Advantages
- Round cooking vessel made of stainless steel
- Double wall indirect heating system: ideal for liquid foods.
- Equipped with a drain valve and a wide spout for easy food removal.
- Solenoid valve and swivel chrome tap for filling with hot or cold water.
- With four wheels for easy movement
Model VMG S is an effective and reliable vacuum homogenizing unit designed to produce a wide range of liquid, pastry and viscous products with different requirements for the production conditions.
For a price quote, send us an email to sales@foodtechprocess.com
Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.
Price depends on the chosen option. Please email sales@foodtechprocess.com
The automatic screw cooker is designed for cooking or blanching various food products in continuous mode, saving both time and energy during production.
For additional details, contact us at: sales@foodtechprocess.com
Automatic tilting cooking pots, with lateral support upright designed for cooking solid foods that are transferred by tipping of the container. Options: steam boiling, indirect electric, indirect gas, direct gas. Capacity options: 50, 100, 150, 200, 300, 500l.
Universal cooking kettle for thick mixtures: it works on the principle of a water bath and can be used in confectionery shops, bakeries and other catering establishments. Offers a wide variety of models.
- Mechanical tilting system for unloading
- Safety grill for the mixer drive
- Built-in electric heating up to 150 degrees
- Mobile support structure on wheels
- Heating: Electricity
- Principle of operation: Batch mode
- Volume: 30l/ 60l/ 80l/ 120l
The stated price does not include the steam generator
The unique sectional cooking kettle is intended for high-performance cooking/blanching/frying of a wide range of products with subsequent cooling to avoid damaging their structure. An essential part of this technology is the efficient cooling section, necessary for halting the cooking process after unloading. This function is also necessary when processing vegetables to the "aldente" state, when vegetables retain their structure and natural color after thermal treatment. This model provides heating by direct injection of purified steam into the heating section (steam generator - option).
- Suitable for cooking small-sized products
- Fast and intense heating due to direct steam injection
- Intensive hydro-stirring
- Automatic basket lifting system
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 2x250l/ 3x250l
- Voltage: 380-400V
- Working volume: 2x175l/ 3x175l
This is a 400 l capacity heating boiler, we offer different capacity commercial cookers, for more information, send us an email to sales@foodtechprocess.comÂ
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
We sell many different types of cooking equipment, with a mixer or without, tilting cookers, with capacities from 100 - 350 liters.
For more information, send us an email at sales@foodtechprocess.com
Specialized vacuum cooking kettle for sweet masses, ideal for commercial applications and medium to large scale food production.
For a price quote, send us a request.
The KWS mixing vessel is engineered for versatile operations, including heating, cooling, and mixing of liquid products, with a maximum temperature capability of 60 °C.
For a price quote, send us an email at sales@foodtechprocess.comÂ
Thanks to the indirect heating system, this kettle is ideal for cooking liquid dishes. It is completely made of stainless steel and equipped with a convenient drain valve.
For more information, please, send us an email at sales@foodtechprocess.com
We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com
This 265 liter stainless steel cooker is great for boiling or roasting a variety of ingredients. It is made of stainless steel and equipped with a convenient drain valve.
A modern cooking and mixing device with a wide range of applications in confectionery, bakeries, catering establishments.
This premium cooking kettle is gas-fired and has a volume of 160 liters. Ideal for preparing a wide variety of dishes in professional kitchens.
For more information, please contact us at sales@foodtechprocess.com
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