Salad dryer SAMM-6

We offer different capacity multi belt dryers and roasting ovens.

The simple dryer provides a reliable and cost-effective solution for food producers looking for precise control over the drying process.

This compact nuts and seeds roaster is ideal for efficiently and evenly processing nuts and seeds to perfection.

We offer different capacity infrared dryers.

The peculiarity of this unit is the combination of several functions: homogenization and drying of honey. The vertical vacuum dryer allows you to dry honey weighing up to 3300 kg in a short time while preserving its useful properties, color, taste, and organoleptic qualities. The vacuum honey dryer has a number of significant advantages over classic atmospheric honey dryers due to the reduction of processing time and the preservation of its beneficial properties, which is achieved by drying at a lower temperature.

• The drying process occurs much faster due to the evaporation of moisture under vacuum.
• High degree of homogenization of honey due to the operation of a special mixing device.
• The narrow vertical design does not require large production areas while boasting high productivity.

Working volume: 1000 l = Honey dose: 1500 kg

Working volume: 2000 l = Honey dose: 3000 kg

The price depends on the chosen option. 

The vegetable spin dryer has been designed for drying leafy vegetables rapidly and efficiently, both raw and boiled, prepared in medium-large sized professional kitchens and in food industries.

A drying chamber for vegetables and fruits is a specialized enclosure designed to gently remove moisture from produce, preserving its natural flavors and nutrients while extending its shelf life.

This convective honey dryer is used for drying and mixing honey, it is a high-performance solution for thoroughly mixing honey while simultaneously removing excess moisture.

Deaerator is used for the removal of air bubbles from the puree. Price depends on the required volume and production capacity.

For more information, send us a request. 

Model VMG S is an effective and reliable vacuum homogenizing unit designed to produce a wide range of liquid, pastry and viscous products with different requirements for the production conditions.

We offer different types of dryers for different products.

We offer professional infrared dryers from 8 to 56 trays with a capacity of 200 to 3000 kg/day for vegetables, fruits, tea, herbs, mushrooms, medicinal herbs and other products. The dryers of this type is a turnkey solution based on two technologies - direct infrared and air convection drying.

The high quality atmospheric condensate honey dryer is designed specifically for professional honey dehumidification.

The price depends on the options you choose. 

The cylindrical drum rotary machine is designed for drying and crystallizing liquid and paste food products into solid crystals.

• Compact tabletop design
• Automatic knives for cutting the product film
• Adjustable product layer thickness when applied to the drum
• Adjustable drum rotation speed to control drying time

Convective rotary drum dryers are used for drying granular, loose and bulk materials. They can be used for drying salt, coffee, various granules, powders, grain, nuts, seeds, fruit/vegetable bagasse, and many other products. When used in other industries, the dryer allows for the drying of salt, sand, expanded clay granules, and other similar non-flammable substances. For more information, send us a request.

The drum dryer can be configured to operate with either electric heating or gas heating (which can offer a lot more power), depending on your specific requirements and preferences.

Warning: It is not recommended to use the gas heating option for drying substances that are highly flammable, as doing so could pose a significant fire risk.