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Test's results  - vacuum fryer
New video with the results of the tests.
Colloid Mill Test - Oats
The results of a new series of tests conducted on the colloid mill
New design of the mixing device
We have updated the mixing device of our compact cooking kettle
A series of tests on our colloid mill
We made creamy nut butter from cashews and hazelnuts using a colloid mill.
Testing our Z SIGMA ARM mixer
We have conducted a new series of tests on the Z SIGMA ARM mixer to make dough for dumplings.
Our cooking kettles are proving to be a popular choice
More and more cooking kettles are constantly being sent out to our customers, proving to be a widely applicable universal solution for cooking small batches of various food products.
Pneumatic feeding system for mills and grinders
Introducing our versatile pneumatic feeder, designed to accommodate a wide range of different mills types.
Testing our new commercial Infrared Dryer
We have conducted a series of tests on the new and improved model of our infrared dryer for the preservation of fruits and vegetables.
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DRIED FRUIT AND VEGETABLE

A drying chamber for vegetables and fruits is a specialized enclosure designed to gently remove moisture from produce, preserving its natural flavors and nutrients while extending its shelf life.

  • Type of the equipment: Single machine
  • Weight: 215
  • Area, m2: 14
  • Number of shelves: 40

The conveyor is made out of strong and highly-resistant stainless steel. It is also additionally reinforced for reliability during operation.

For additional information, please contact us at sales@foodtechprocess.com

Designed for "cold" vacuum drying of products sensitive to high temperatures, also suitable for liquid and viscous products.

For more information contact us at: sales@foodtechprocess.com

Vacuum cabinet dryer

Out of stock

The vegetable spin dryer has been designed for drying leafy vegetables rapidly and efficiently, both raw and boiled, prepared in medium-large sized professional kitchens and in food industries.

More information: sales@foodtechprocess.com

The price is set for the basic version, without additional options.

The industrial infrared dryer is suitable for drying a wide range of products: nuts, apples, plums, strawberries, raspberries, blueberries, mushrooms, carrots, onions, garlic, herbs, meat, figs, bananas, marshmallows. If additional options are selected, it can also be used for curing and drying whole meat and fish.

  • Compact installation
  • Fast and efficient drying
  • Possibility of selecting individual settings for drying
  • Made entirely out of stainless steel
  • The interior surface of the cabinet has a mirror coating
  • Quiet operation of the installation
  • Low energy consumption per drying cycle
  • Heating: Electricity
  • Material: Stainless steel
  • Operation mode: Mixed
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 7l/ 10l/ 14l
  • Total power, kW: 10/ 15/ 20
  • Area, m2: 3,5/ 5,2/ 6,9
  • Number of shelves: 10/ 15/ 20

The price is set based on the basic built-in heating option of 24 kW.

The vacuum fryer is designed for frying foods in oil at low temperatures, allowing for the production of healthy snacks such as vegetable and fruit chips. The vacuum feature enables you to reduce the frying temperature of oil down to 110-120 degrees!

  • «Cold roast» is a tasty and healthy method of processing the product
  • Drying and frying without caramelizing the sugars contained in the product
  • Large frying tank - for processing foods with a higher water content
  • Modular heating system which allows you to increase the heating power up to 108 kW (optional)
  • Circulating heating of oil through a heat exchanger minimizes oil spoilage and prevents localized overheating
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 24
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 30l
  • Oil volume: 200l
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar

Vacuum fryer VF30

Out of stock

The price is set for the model with an area of 7 m²

Compact dryer, heat pump powered dehydrator for drying vegetables, fruits, berries, mushrooms, legumes and grains.

  • Energy saving, low consumption model (consumption up to 0.9 kW/h)
  • Possibility of increasing the drying area in this model up to 14 m² (optional)
  • Intensive drying, each section is equipped with a heat pump
  • Automatic drying system control
  • Delicate drying at low temperatures
  • Preservation of most nutrients and the products natural color
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Total power, kW: 0,9
  • Voltage: 220-230V
  • Area, m2: 7
  • Number of shelves: 22

We offer professional infrared dryers from 8 to 56 trays with a capacity of 200 to 3000 kg/day for vegetables, fruits, tea, herbs, mushrooms, medicinal herbs and other products. The dryers of this type is a turnkey solution based on two technologies - direct infrared and air convection drying.

For more information about the dryer, contact our sales department at sales@foodtechprocess.com

Mixers are carefully designed, constructed and tested to handle a variety of industrial applications that require mixing, dispersive mixing, distributive mixing and more.

For more information, please contact our sales department at sales@foodtechprocess.com

Ribbon mixer MSH 500

Out of stock

The incline screw conveyor is used for transporting a wide range of bulk, powdery, fine-grained, and dusty products in food, chemical, construction, or agro-industries.

For more information, please, send us an email to sales@foodtechprocess.com

LIFTING, LOADING MACHINES

The big bag discharge station is designed for the efficient handling of bulk products stored in big bags up to 1500 kg. The machine is a perfect solution for the food, chemical, pharmaceutical, and construction industries. This type of equipment is suitable for a wide range of bulk products from seeds, cocoa, beans up to construction materials such as dry gypsum, cement, etc.

For more information about this product, email us at sales@foodtechprocess.com

The bucket elevator is designed for transporting loose bulk materials, such as grain and seeds in a vertical position. It's an ideal solution for transporting various products for the baking industry as well as animal feed and other granular productions.

For more information, send us an email at sales@foodtechprocess.com

CHILLING EQUIPMENT

An air cooling conveyor is used to rapidly cool products in food processing industries by circulating cool air over them as they move along a conveyor belt. This efficient cooling process helps preserve product quality and reduce the time between processing stages, facilitating smoother production workflows.

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com

We offer different capacity multi belt dryers and roasting ovens. For a free consultation, send us an email to sales@foodtechprocess.com 

We offer different capacity infrared dryers, for a free consultation, send us an email sales@foodtechprocess.com 

Infrared dryer IDU

Out of stock

This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.

For a price quote or more information, email us at sales@foodtechprocess.com

Condensation dryer for vegetables, fruits, berries, mushrooms, herbs and other products. The condensation drying method is the most efficient way to dry food with minimal energy consumption. The installation is intended for use in the food industry.

For more information please contact: sales@foodtechprocess.com

Air cooling conveyor with MULTI AIR KNIFE is a system for  intensive removing excess water or oil and preliminary cooling. 

For additional information or a price quote, send us a request.

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