



Cooling conveyor with air cooling CAC 600/1500
It is intended for pre-cooling after cooking or frying vegetables and fruit, meat, fish and seafood and other products.
For a price quote or more information, send us a request at sales@foodtechprocess.com
The CAC series air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching by blowing air at ambient temperature.
CAC cooling conveyors effectively lower the temperature of the product (in most cases in a few seconds) thus stopping their cooking. The product is cooled to a temperature suitable for packaging.
Examples of use:
- Nuggets
- Cookies and chips
- Meatballs
- Blanched dried fruit
- And other products
The design of the cooling conveyors ensures optimum air distribution over the entire conveyor belt surface. The high performance industrial fan with power control is located at the bottom of the conveyor. With the frequency converter it is possible to regulate the belt speed and thus influence the cooling time.
The design of the cooling conveyor is designed to make maintenance and inspection as simple as possible. High efficiency minimizes energy costs. The conveyor can be easily integrated into any production line.
CAC cooling conveyor is made of high quality food grade stainless steel AISI304 / AISI316L and PVC belt. The width of the conveyor belt of the cooling conveyor is determined by the width of the belt of the fryer, blancher or boiler.
To remove excess oil, water, small particles and starch, it is recommended to add an air knife section to the cooling conveyor.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 600 mm
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- Material: Stainless steel
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- Material: Stainless steel
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- Working Area Width: 500 mm
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- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
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CAC Air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching.
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- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 500 mm
- Voltage: 380-400V
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- Material: Stainless steel
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The IBC container insulation cover is designed for use in ice water stations with IBC containers to maintain the cold coolant at a set temperature.
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- Type of the equipment: Optional equipment
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- Principle of operation: Continuous mode
- Country of origin: EU
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- Principle of operation: Continuous mode
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- Material: Stainless steel
- Principle of operation: Continuous mode
An air cooling conveyor is used to rapidly cool products in food processing industries by circulating cool air over them as they move along a conveyor belt. This efficient cooling process helps preserve product quality and reduce the time between processing stages, facilitating smoother production workflows.
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- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
- Material: Stainless steel
- Principle of operation: Batch mode
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CAC Air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching.
For additional information, please contact us at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 500 mm
- Voltage: 380-400V
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- Voltage: 380-400V
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- Material: Stainless steel
- Country of origin: Slovakia
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- Voltage: 380-400V
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- Material: Stainless steel
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The vacuum bread cooler is well-suited for application in small bakeries or as a laboratory unit in industrial enterprises. This enables the post-baking of bread under vacuum conditions, influencing both its shape and structure.
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 130l
- Voltage: 380-400V
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 300l
- Voltage: 380-400V
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- Heating: Electricity
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 400 mm
- Voltage: 380-400V
ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.
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- Material: Stainless steel
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