Chiller for water NDJ

The AS series chillers belong to the top professional cooling devices for quick beverages' chilling in restaurants, cafes, catering industry facilities, and pubs. The chiller is suitable for cooling water, spark or soft drinks, beer, wine, strong alcohol drinks, and others.

The vacuum bread cooler is well-suited for application in small bakeries or as a laboratory unit in industrial enterprises. This enables the post-baking of bread under vacuum conditions, influencing both its shape and structure.

• Built-in deep vacuum system
• Built-in vapor removal and condensation system
• Built-in refrigeration system
• The chamber is designed for 3 gastro containers size GN 1/1, or pallets: 400x600/530x325 mm
• Compact and mobile installation

CAC Air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching.

The cooling tank is designed for storing milk and other beverages.

The new line of TCAEY compact cooling units is suitable as a cooling source for industrial applications. It's a reliable chilling device for cooling different kinds of liquids. 

The water chiller CHWHE consists of a cooling unit in the upper part and a pump plus isolated water tank (made of stainless steel) in the lower section. We offer different capacities.

The vacuum crystallizer-cooler is specifically designed for sweetened condensed milk. Crystallization with cooling is one of the most important stages in the production of condensed milk according to GOST and is necessary before dosing and packing the finished product.

• After crystallization, condensed milk has a delicate structure with small crystals
• Condensed milk has a homogeneous shape and attractive consumer properties
• The shelf life of condensed milk is extended without changing the quality of the product

The stated price does not include the steam generator

The unique sectional cooking kettle is intended for high-performance cooking/blanching/frying of a wide range of products with subsequent cooling to avoid damaging their structure. An essential part of this technology is the efficient cooling section, necessary for halting the cooking process after unloading. This function is also necessary when processing vegetables to the "aldente" state, when vegetables retain their structure and natural color after thermal treatment. This model provides heating by direct injection of purified steam into the heating section (steam generator - option).

• Suitable for cooking small-sized products
• Fast and intense heating due to direct steam injection
• Intensive hydro-stirring
• Automatic basket lifting system

Milk cooler tank designed for cooling milk and other dairy products. The tank is available in 13 different capacities, covering a range from 50 liters all the way up to 2,500 liters, capable of meeting the needs of all dairy & cheese production facilities. We offer 2 or 4 milking options. Prices are displayed for the milk cooling tank with 4 milking.

Cooling tunnel with a length of 15.2 meters. The standard design consists of 13 sections with removable top. For more information, send us a request.

The NWT PLUS chillers have a compact design. They take little space and are very easy to install and to start. The units are mobile on wheels. We offer different capacities.

Air cooling conveyor with MULTI AIR KNIFE is a system for  intensive removing excess water or oil and preliminary cooling. 

The modular cooling conveyor is produced as a standard tabletop version with a section length of 1000 mm; in addition to it, you can order a stainless table or a frame supporting structure. The air cooling conveyor can be sectionally increased in length by the required number of sections.

• Compact, easy to install on any work surface
• Features a fine-grained stainless steel mesh for high temperatures and small-sized products
• Easily combined in line with a tabletop fryer 400/1100/12
• Easy maintenance and cleaning

The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.

ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.

Heating: electric and steam - combination