The laboratory vacuum cutter mixer is designed for uniform grinding, emulsifying and mixing of food, cosmetic and pharmaceutical products, chemical mixtures, with the addition of oil, dyes, concentrates or liquid flavors.
This equipment is specially designed for small production or pre-production tests. Designed for series production without heating, using vacuum.
PRODUCTS PROCESSED IN A LABORATORY VACUUM CUTER:
- processed cheese
- milk products
- confectionery fillings
- foams
- baby nutrition
- sweet cake creams
- pastry
- meat
- creams
- fruit smoothie
- vegetable puree
- dressings
- puree
- salami mixtures
- animal feed
The knives can be easily disassembled from the working container, so they can be washed or replaced very quickly.
Areas of use:
- food industry
- chemical industry
- pharmaceutical industry
- cosmetics industry

- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
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