Suitable for homogenization (grinding, mixing, emulsification, uniform distribution of components throughout the volume) of fluid as well as viscous and thick emulsions, with the purpose of obtaining highly dispersed and resistant multicomponent mixtures from hard to mix liquids or dry ingredients.
The process of mixing is performed with these equipment:
- vertical mixer/ horizontal
- storage tanks
- Vertical mixer
Spiral sscending movement around the circuit generates a continuous flow of the mixture from the center downwards. The industrial mixer therefore provides unparalleled quality two-way mixing screw at the bottom ensures full product outlet.
Horizotal mixer with two shafts-high quality and efficient device which is suitable for continuous mixing includes measurement and control systems suitable for continuous operation, the movement of two counterrotating agitator shaft provides intense vertical and horizontal movement of the mix. The design is low maintenance, includes integrated CIP station - tube cleaning further platform for mixer platform for dosing (allows an accurate dosing).
The mixer is a closed cylindrical container. All parts in contact with the product are made of stainless steel. Procedure: The colloidal and rigid parts of the mixture enter into the holes at the top of the device. Subsequently, the product is in a continuous motion thoroughly mixed. The stirrer is positioned about 9 mm and above the bottom of the tank at a distance of 5 mm.
The device allows you to avoid clumping, which often occurs when mixed. This enables you to produce better products, since homogeneity is preserved.
The device can be used for mixing mutually insoluble substances, and also mixtures of solid powders and mixtures of mutually soluble components.
Areas of use:
- Food industry
- Cosmetic industry
- Pharmaceutical industry
- Chemical industry
- Construction/building industry
Benefits:
- The mixer is equipped with a ring-type CIP cleaning system, therefore cleaning of the equipment occurs quickly and efficiently.
- The equipment is made of high quality food grade stainless steel AISI 304, AISI 316
- Low unloading time and optimal unloading of residues
- Hygiene - eliminates the danger that the product will be contaminated with lubricant or the like
- Extremely simple cleaning.
At the customer's request, the following options may be included:
- production in accordance with GMP standards
- equipment lifting stand for easier care of the homogenizer
- complete set with the converter of frequency of rotation for increase in speed of rotation of a rotor
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The price depends on the selected modifications and specific options
The plow mixer is often used in the food, pharmaceutical, and chemical industries for mixing and saturating powder products with liquid media in order to obtain a high-quality mixture.
- High intensity and quality of mixing, stirring
- Short mixing time and a high productivity
- Guaranteed repeatability and reproducibility of the product batches
- Gentle handling of the product due to the mixing device's special plows
- A large number of options to choose from to fit a specific product type
- Air Purge Seals
- Stainless steel
- Batch mode
- Slovakia
- 100l/ 700l/ 1200l/ 1800l
- 380-400V
Barrel mixers are used to mix a wide range of loose and granular products in a shipping/barrel container. The available mixer models are suitable for the following volumes:
ConMix 20 - 20-30 liter standard drums with a diameter of 316 mm, adjustable frame structure height
ConMix 75 - 48-65 liter standard barrels with a diameter of 400 mm, adjustable frame structure height
- It is possible to use standard food containers ranging from 20-65 liters
- Easy control via a frequency converter as a stand-alone control panel
- Safe operation thanks to a roll bar with a position sensor
- 0,37/ 0,55/ 1,1
The Y-shaped food mixer contains a double vessel with a 90° apex angle. This mixing system is designed for mixing, pre-mixing liquid, viscous, dry and bulk components to obtain homogeneous mixtures.
- Special shape designed for fragile products that may break when exposed to centrifugal force
- Effective mixing of products with different components to obtain a homogeneous structure quickly and with minimal energy consumption
- Gentle mixing and tumbling due to complex random trajectories of product movement
- Compact installation
- Easy maintenance and high level of safety - safety bar with a position sensor
- Stainless steel
- 0,75
- 150l
The twinscrew mixer with two horizontal shafts is designed for intensive mixing and kneading dough as well as chocolate, pralines and other similar products with medium or high viscosity.
For a price quote, send us an email to sales@foodtechprocess.com
The conical bottom mixer with a 400-liter capacity is designed for efficient mixing and smooth product discharge. Its conical shape directs contents toward the lower outlet, making it ideal for processing thicker or denser materials in an atmospheric-pressure environment.
Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.
- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
- Slanted design for efficient mixing and chopping
- Forced circulation circuit (optional)
- Wide range of options
- Stainless steel
- Batch mode
- Slovakia
- 350l/ 650l
- 13/ 17
- 380-400V
- -0,8 Bar
Equipment for mixing multi-component mixtures of products, such as vegetable salads with various dressings, including thick and viscous ones like mayonnaise, thick sour cream and other similar sauces.
- Hydraulic tilting system is included in the basic version
- The controls are located directly on the frame supporting structure
- Eccentrically offset working shaft for rotating/tilting the working tank
- Low loading height
- The installation is made entirely out of food grade stainless steel
- Stainless steel
- Semi-automatic
- Batch mode
- Slovakia
- 600l/ 1000l
The industrial planetary mixer is mainly used in the confectionary industry. Available in three different sizes: 120, 140 and 170 L.
For more information please contact our sales department at sales@foodtechprocess.com
Model VMG S is an effective and reliable vacuum homogenizing unit designed to produce a wide range of liquid, pastry and viscous products with different requirements for the production conditions.
For a price quote, send us an email to sales@foodtechprocess.com
The price is indicated without the frequency converter
A twin-screw mixer for fast and intensive mixing, stirring of bulk solid products, such as granules, muesli with various powder additives.
- The mixing blades carefully move while thoroughly mixing the product
- The mixing mode allows you to move the product cyclically in a circle
- High mixing efficiency due to the counter-movement of the 2 shafts
- Compact design
- Possibility to install scrapers on each blade (optional)
- Reinforced drive, can be used for products saturated with moisture as well
- Stainless steel
- Continuous mode
- Slovakia
- 500l
- 3
Grinding mill for continuous grinding of meat and ingredients such as seeds, small bones and cartilages that are unwanted in the final product.
For more information, send us an email at sales@foodtechprocess.com
An evaporating unit is utilized to remove moisture from sweet substances through heating, transforming them into concentrated syrups or solutions.
For a price quote, send us an email to sales@foodtechprocess.com
Lid with an automatic stirrer for stainless steel 40 cm pots, suitable for volumes of 50 and 100 liters. An automatic stirrer allows you to mix and stirr various products, including during thermal processing. The type of mixing device can be additionally selected depending on the required process.
- Professional industrial single-phase motor for 220-230 Volts
- The control is located directly on the motor housing or on the drive cable
- Easy and simple installation and fixation of the lid on the pan
- Suitable for standard 40 cm pots with a capacity of 50 or 100 liters
- The lid and stirrer are made entirely out of stainless steel
- Stainless steel
- 0,18/ 0,25
- Batch mode
- 220-230V
The industrial mixing and homogenizing equipment is well-suited for small and medium-sized production enterprises engaged in the processing of food, cosmetics, and various chemicals.
For a price quote, send us an email at sales@foodtechprocess.comÂ
The atmospheric tank with an inclined design is intended for mixing, stirring, and dissolving various products. By supplying a thermal carrier to the unit’s jacket from an external source, thermal processing such as heating or cooling can occur. These units are widely used in the food and cosmetic industries.
- Inclined Design: 40% more efficient mixing
- Due to the inclination angle of the working tank, rapid and complete (100%) emptying is achieved.
- No dead zones during mixing!
- Modular system with a wide range of options
- Efficient heat transfer through the duplicator
- Stainless steel
- Batch mode
- 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
Used in chemical, construction, cosmetic or food industries.
For a price quote, send us an email to sales@foodtechprocess.com
The periodic drum coating/seasoning machine is designed to saturate and infuse a diverse range of products with flavorful aromas, vitamins, and various taste additives. It is utilized in the production of snacks, chips, cereals, and nuts, offering a wide array of flavor enhancements.
- Mechanical system for tilting the working bowl with fixation points in intermediate positions
- Special perforated blades for gentle product turning
- Powerful drum rotation drive
- Entirely made out of food grade stainless steel AISI304
- Easy control via an inverter (optional): speed control and reverse
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 0,55
The laboratory vacuum cutter mixer is designed for uniform grinding, emulsifying and mixing of food, cosmetic and pharmaceutical products, chemical mixtures with the addition of oil, dyes, concentrates or liquid flavors.
A spiral mixer with a fixed bowl and an electronic control panel. Available in various different capacities.
For more information, please contact our sales department at sales@foodtechprocess.com
The price is indicated for the basic version of the set of equipment with a homogenizer
The equipment for the production of ice cream mixtures is based on a universal vacuum reactor with a coolant jacket and a multi-stage dispersant/homogenizer in an external circulation loop.
- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
- The bottom outlet valve is included in the basic version of the installation
- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Stainless steel
- Batch mode
- Slovakia
- 100l
- 3
- 380-400V
- -0,8 Bar