Hamburger production line

A production line for making puree from seeded fruits such as apples or pears with a processing capacity of up to 2000 kg/hour of raw materials.

The concentration and thickening line line has been especially designed for industrial dairy production facilities with a small surplus of milk or smaller milk processing businesses that want to expand their product range. It has an estimated productivity of up to 50-120 kg/hour during continuous operation.

• Professional industrial technology with compact dimensions
• A large number of additional equipment and options to choose from

Semiautomatic production line for washing and destoning apples. Approximate capacity 1000 kg/h.

Production line for vegetarian vegetable-based formed or molded products such as falafel. The line is based on the classical method of producing semi-finished products for their subsequent freezing and packaging.

• Compact line suitable for both professional kitchens and industrial production.
• Fully automatic operation with minimal manual labor.

The complex of equipment for the production of mayonnaise consists of several installations for automatic dosing, mixing, and obtaining a stable emulsion.

• Compact design, offering convenient and straightforward operation in a limited space.
• Cost-effective solution for automatic dosing without incurring high automation costs.
• A wide range of additional modular options.

A complete set of equipment for the production of margarine with a capacity of up to 500 kg/hour.

Our hydrodynamic extraction line is designed for extracting various components from plant materials, including biologically active substances, proteins, fats, carbohydrates, antioxidants, dyes, and flavors.

• Effective “soft” continuous hydrodynamic extraction – percolation from finely crushed raw materials.
• Extraction without the need for pre-drying the product, resulting in savings on labor and energy costs.
• Utilizing raw materials without heat treatment, preserving all of their valuable substances and enzymes.
• Possibility of performing vacuum-pulse extraction (optional).
• Additional income from processing “waste” products - extracting valuable components from pulp and pomace.

Complete set of equipment for processing shelled beans, and the production of a soy base with a capacity of 800-1000 liters per hour.

This set of equipment for the production of condensed milk from dry components by restoring the milk. This production line can be manufactured with a capacity of up to 500 kg/h or can be customized based on specific requirements.

We offer equipment for processes such as: honey dissolution, honey drying, honey homogenization, honey pasteurization, honey creaming and honey packaging. The necessary equipment is selected by the customer based on the required processing technology for their manufacturing process.

Meatball production line comprises of a filler, automatic machine for making meatballs and batter-breading machine. Price depends on your production capacity.

Equipment for the production of condensed milk from pre-pasteurized milk. This equipment can be manufactured with a capacity of 50 to 500 kg/hour, or on request. We also manufacture condensed milk lines according to TU from dry milk or normalized milk concentration lines.

An equipment complex designed for processing raw, peeled, and blanched peanuts, offering a production capacity of up to 500 kg/hour.

This equipment complex enables the production of Nutella-type chocolate pastes with a capacity of up to 250 kg/h.

The set of individual equipment for the production of French fries may differ depending on the initial raw materials. We offer various modifications from washing to frying with subsequent dehumidification starting from 50 kg/h for the final product.

A production line for thermostable fruit-based fillings, widely used in the production of pastries, baked goods, and various semi-finished products, as well as curd cheeses, creams, and even ice cream.

• Obtaining top-notch thermostable fillings while preserving essential nutrients and vitamins.
• Compact system featuring a unified control panel, ensuring easy and straightforward operation.
• Swift and efficient recycling included as a standard feature.
• Modular design with numerous additional options for customization.