Fruit auger washer

The washer with external loading conveyor UNI M is specifically designed for the efficient and high-performance washing of vegetables, potatoes, and fruits, using gentle exposure to water to ensure thorough cleaning without harming the product.

The destoner lift machine is designed for pre-washing and transporting root vegetables such as potatoes, carrots, beets, and other similar vegetables. After rinsing, the auger destoner separates floating particles like leaves and stems in the receiving hopper, while the product is conveyed up to the discharge height using a screw lift.

• Allows you to separate stones, leaves from root vegetables
• Pre-washing of root vegetable crops
• Two functions in one unit: washing and transporting
• Spacious hopper/tub for loading the product

The rotary drum cooler is designed for efficient pre-cooling, stopping the cooking process, and cooling of boiled, blanched, fried, baked, or thermally processed foods. The rotating perforated drum ensures uniform cooling together with the additional water supply.

• Uniform cooling
• Adjustable drum speed
• Made entirely out of stainless steel
• Suitable for a wide range of food products

Keg washing and filling machine used for washing and filling kegs and barrels for beer, cider, wine and other beverages.

CIP-52: Clean-In-Place - Machine for cleaning and the disinfection vessels and pipelines in breweries and other food processing plants with two 50 liter tanks.

Compact universal washing and spin-drying unit designed for gentle and effective cleaning of fruits and vegetables. The system combines adjustable whirlpool washing with centrifugal drying, allowing efficient removal of soil, dust, and water in just a few minutes. Constructed entirely from food-grade stainless steel, it ensures hygienic operation and easy cleaning. Ideal for restaurants, hotels, catering kitchens, and small food processors.

• Efficient combined washing and drying process - total cycle under 5 minutes
• Adjustable washing intensity for delicate or firm products
• Stainless steel perforated drum for thorough cleaning and durability
• Integrated spin dryer for quick water removal and extended product shelf life
• Compact, easy-to-clean design with low water and energy consumption

The machine is used for brushing, cleaning as well as prewashing various root vegetables.

This open tank is intended for washing the juice tanks. Kapacity 250L. For more information, send us a request. 

We offer a wide range of washing equipment tailored to diverse food products, ensuring optimal cleanliness and preparing your fruits and vegetables for the next processing stage.

Semiautomatic production line for washing and destoning apples. Approximate capacity 1000 kg/h.

Improve the cleaning process with the CIP-53, a mobile station designed for thorough sterilization and sanitation of vessels and pipelines. Ideal for breweries and the food industry, this comprehensive system with three 50 or 100 liter tanks ensures efficient cleaning of fermentation and storage tanks, offers digital temperature control and neutralization.

CIP station CIP-101 With a usable capacity of 1×100 liters, it is used for cleaning, sanitizing and sterilizing vessels and pipes in a brewery. This type of CIP station is recommended for cleaning and sanitizing tanks from 0 to 4000 liters.

CIP-302: Cleaning-In-Place - Machine for cleaning and disinfection of vessels and pipelines in breweries and other food processing plants with two tanks of 300 liters.

The container washer for canned food is a specialized washing system designed to thoroughly clean containers used for canning food products, ensuring hygiene and sanitation standards are met within your food processing facility.

This equipment model has been discontinued from serial production and is available only as a custom project upon request.

CIP-102 consists of two main tanks for alkaline and acid solution and one vessel used for neutralization of solutions.