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CIP-302: Cleaning-In-Place - Machine for cleaning and disinfection of vessels and pipelines in breweries and other food processing plants with two tanks of 300 liters.
CIP-302 is a mobile vessel and pipe cleaning and sterilization machine.
It is a complete system for breweries and other food processing industries. CIP equipment heats and circulates alkaline and acid solutions using a pumping system, hoses and a sanitary shower that sprays sanitary chemical solutions onto the internal walls of the sanitized tank. The device consists of two separate tanks with a nominal volume of 300 liters and one neutralization tank (100 liters), one centrifugal pump, electric control panel, manual valves, as well as all installation pipes. Digital temperature control in the range of 0-80°C. This type of CIP station is recommended for the cleaning and disinfection of fermentation tanks, storage tanks, water tanks from 0 to 12000 liters, as well as all pipelines and other objects that come into contact with drinks or food products.
Vessel functions:
- Alkaline vessel for alkaline cleaning - sanitation of all brewing equipment
- Acid vessel for acid cleaning - sanitation of all brewery equipment
- Neutralizing vessel for neutralizing acidic and alkaline solutions before they are discharged into the sewer
CIP-302 equipment is installed in a rigid frame with fixed wheels. The material used is stainless steel 1.4301 (AISI 304) or 1.4404 (AISI 316) according to the option chosen. Containers (vessels) are not isolated. Pump internals and heating chambers are made of AISI 316 stainless steel. Pipes, fittings, frame and tanks are made of AISI 304 stainless steel.
CIP unit with cleaning solutions in two 300L tanks and a 100L neutralizing tank
The principle of the cleaning and disinfection process is based on the circulation of an alkaline or acidic solution through a sanitary shower, spraying it onto the walls of the vessel and into its space. It also features an instantaneous heater with digital temperature control ranging from 0°C to 80°C.
CIP-302 consists of two main tanks for alkaline and acid solution and one vessel used for neutralization of solutions. The circulation of sanitary solutions is provided by a pump and a system of connecting hoses.
Description of the sanitizing cycle:
The sanitation cycle usually consists of the following steps:
- Pre-rinsing - washing the production equipment with cold or hot water.
- Cleaning - cleaning of production equipment using hot water.
- Rinse - thorough rinsing of production equipment with cold or hot water.
- Chemical disinfection (sanitary) - washing equipment with an alkaline and then an acid disinfectant solution of the required concentration.
- Rinse - thorough rinsing of production equipment with cold or hot water.
- Neutralization - performed after completion of several cycles of cleaning and disinfection - mixing an alkaline and then an acidic disinfectant solution to achieve a neutral pH of the solution and discharge them into the sewer.
Options:
- Width 2050 mm
- Depth 950 mm
- Height 2100 mm
- Weight 550 kg
- NAOH container 300 l
- Container with H2SO4 300 l
- Boiler 12 l
- Heating elements 3x 2000 W
- Neutralization vessel 100 l
- Distribution pipe DN 32
- Fittings (outlets / inlets) DN 32, 1.4301
- Centrifugal pump type EBARA CD / I 90 / 10 IE3, 0.75kW 90 l / min, 230V / 50Hz (AISI 316L)
- 2 pcs of the sanitate spray ball for self-cleaning of the CIP
- Electrical switchboard
- Main electrical connection 3 * 400V / 50Hz 32A
- Circuit breaker 230V 16A
- Digital regulator Dixel XR 10 D
- Heating contactor 3x230V 32A
- Engine starter 230V
- Sampler NTC 6 mm
- Cable 5x 2.5 5m
- Inlet (suction part) GG DN 32
- Output (outlet) GG DN 32
Price on request. E-mail sales@foodtechprocess.com
- Productivity: 800 psc/h
- Material: Stainless steel
- Operation mode: Semi-automatic
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For a free consultation, send us an email at sales@foodtechprocess.com
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- Material: Stainless steel
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For more information, send us an email to sales@foodtechprocess.com
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- Material: Stainless steel
- Engine power, kW: 0,55/ 0,75
- Principle of operation: Continuous mode
- Voltage: 380-400V
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- Working Area Width: 330 mm
- Voltage: 380-400V
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For a price quote or a free consultation, email us at sales@foodtechprocess.com
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Price on request. E-mail sales@foodtechprocess.com
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