Working baskets for food products

Within seconds, the device measures the refractive index of the sample and converts it to % of solids using the concentration unit.

The refractometer is ready for use after a simple user calibration with deionized or distilled water.

The paddle module for the 400/1100/12 Universal Tabletop Modular Fryer is a conveyor with specially curved paddles for gentle frying of fragile and light foods.

Protective decorative cover for colloid mill 132 (additional option)

Stand (support structure) for colloid mill machine - additional option for the colloid mill 132

Variable belt conveyor with wide use not only in the food industry. The length of the conveyor can be selected from 2 to 6 m. The width of the belt is 200 and 400 mm.

This rack is typically used as car mat holders at car washes. It can also serve as a universal stand for use in other enterprises.

An impeller is the rotating part of a pump or turbine that moves fluids by converting rotational energy into fluid motion

Hygienic linear internal stainless steel drainage system for food production, professional kitchens, pharmaceutical enterprises, restaurants and many others. The drain trap has a stainless steel bath and a connection to the sewer.

• Grate with a frame
• The load class of the grate can withstand being runover with a car
• Fixed height drain
• Built-in grease trap (optional)

A hot oil filter for continuous industrial tabletop fryers allows you to quickly and effectively filter oil immediately after the frying process.

• Hot oil filtration - oil temperature up to 200 °C.
• Optional filter material - paper, stainless steel

The sturdy mobile base for large pots, with a diameter ranging from 405 mm to 625 mm, is designed to support and easily transport our 50L, 100L and 150L cooking kettles.

• Made out of stainless steel
• Features casters with brakes on each wheel for secure handling
• Universal model for pots with diameters from 405 to 625 mm
• High load capacity - up to 200 kg

Set of 4 height adjustable legs+/- 100 mm.

The expansion tank is an additional component of the heating system circuit, where flow-through electric heating is used as an independent closed system for heating the hot water, serving as a heat transfer medium circulating in the duplicator of food cooking boilers, reactors, pasteurizers, and other food processing equipment. In heating systems with water heaters operating at temperatures up to 110°C, the expansion tank is necessary to accommodate the increased volume of the heat transfer medium as it expands when heated.

• Special high-pressure vessel – allows to withstand pressure of up to 5 bar in the system.
• Allows the use of a heat generator with superheated water up to 110°C.
• Has different volume options, depending on the volume of the heat transfer medium, selected additionally.

Supporting structure on wheels with locks (brakes), 2 swivel wheels, 2 swivel wheels with a brake.

Stainless steel mesh baskets designed for use with our cooking kettles, blanchers, evaporators, fryers and pasteurizers. Ideal for thermal processing, subsequent draining, and unloading of products such as vegetables, fruits, pasta, meat, or jars after cooking, blanching, or pasteurization.

Available in multiple sizes ranging from 30×30 to 40×40 cm.

A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.

Additional option for the VMG laboratory vacuum homogenizer 20/50.