Powered by Smartsupp
Continuous screw cooking system COOK C PROFI
Continuous cooker
COOK C PROFI cooking system
Screw cooker
Continuous screw cooking system COOK C PROFI
Continuous cooker
COOK C PROFI cooking system
Screw cooker
Continuous screw cooking system COOK C PROFI

Continuous screw cooker COOK C PROFI

€0.00
Quantity
Last items in stock

The automatic screw cooker is designed for cooking or blanching various food products in continuous mode, saving both time and energy during production.

For additional details, contact us at: sales@foodtechprocess.com

Continuous cooking saves time. From an economic point of view, the machine‘s biggest advantage is that it operates in a continuous mode, which means that you are not wasting time filling the basket, which also needs to be lifted, put into the cooker, and after cooking lifted again, emptying it etc.

Ideal for:

  • seaweed, sea plants 
  • sauerkraut
  • spinach
  • other products

Capable of direct steam injection into the product.

Another advantage is that it doesn't use the heat exchanger for heating, there is instead a direct injection of steam into the product. It is the most effective way of heating liquids with steam. 

Cleaning the product

Another crucial advantage of the machine is that it is designed to also clean the vegetables which float, its dirt falls down and its fed to the tanks. When the tank is full, the valve opens, and releases the dirt.


Technical data:

  • 5 pcs of sanitary rotating heads, which are connected to an external CIP station
  • Discharge system with dirt trap (5 separate traps)
  • Product residue discharge system
  • 5 piece opening and removable cover
  • Circuit output

Technical features:

  • Electric control panel
  • Dimensions: 6500x1630x2800 mm
  • Weight up to 2750 kg
  • Heating: steam + hot water
  • Water recirculation circuit
  • Water level sensor
  • Water feeder in the loading and unloading zones
New
Attachments
catalogue (547.3KB)

Cooker Cook C Profi