Tank with a mixer and jacket for the thermal carrier 100-900 L
The atmospheric tank with an inclined design is used for mixing, stirring, and dissolving various products. By supplying a thermal carrier to the unit’s jacket (duplicator) from an external source, thermal processing such as heating or cooling can occur (i.e. heating or cooling from an external coolant source with an inlet pressure of up to 0.5 bar). These units are widely utilized in the food and cosmetic industries.
- Inclined design: 50% more efficient mixing
- Due to the inclination angle of the working tank, rapid and complete (100%) emptying is achieved.
- Efficient heat transfer through the heating/cooling jacket
- No dead zones during mixing!
- Modular system with a wide range of additional options
Atmospheric mixers with a frame stirrer and a jacket for the heat transfer medium (for heating or cooling) are suitable for use in the food, cosmetic, chemical, and many other industries, as they allow a wide range of processes to be performed, including:
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Atmospheric tanks with a stirrer and a heating/cooling jacket are suitable for the production of such products as:
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And much more!
Advantages:
- Hygienic design: virtually eliminates product contamination after washing, as there are no blind zones inside the reactor.
- No dead corners due to gravity mixing, the product flows to the lowest point, from where it is raised by the mixer and mixed into the total mass. Gravity mixing is 50% more efficient than usual. It allows intensive mixing, and the mixing of thick and viscous products.
- The inclined design of the unit also helps to quickly unload the product while the mixing device is on.
- The unit can be equipped with various types of frame mixing devices.
- The heating/cooling jacket up to 0.5 bar allows the use of steam or hot water as a heat carrier for heating, and if cooling is necessary, cold water or glycol can be supplied to the jacket.
- A professional stainless steel temperature sensor is installed in the bottom of the working tank, certified for use in contact with food products.
- Robust design, all components are supplied only from European manufacturers. All connections, joints, fittings are made only out of stainless steel AISI 304 and 316L, connections - fittings used in dairy processing from German manufacturers such as AWH. All connections have high-temperature Viton seals. The tanks are resistant to acids, alkalis and high temperatures.
- The internal surfaces are polished to RA ≤ 1.6 µm. Mirror internal surfaces (for the pharmaceutical industry) can be ordered as an option.
- Convenient maintenance due to the inclined design even with large installation volumes. Space saving in production facilities – compact, high-performance tanks.
Basic version:
The basic version of the unit is equipped with a frame stirrer with a professional industrial three-phase gear motor. The reactor has a two-layer casing with a heating/cooling jacket (up to 0.5 Bar). Optionally, thermal insulation with an external decorative casing can be installed. In the basic version, the internal surfaces of the mixer are polished, the welds are cleaned and etched. Optionally, the internal surfaces of the mixer can be polished to Ra <0.4 µm. Hot water or steam can be used as a heat carrier.
Options:
- A professional stainless steel temperature sensor in the product at the bottom of the tank with a control panel in the form of a temperature controller
- Various types of mixing devices
- Scrapers for the agitator
- CIP heads
- Hot water supply source
- Steam generator
- Ice water stations
- Thermal insulation with an external decorative casing
- And much more...
The images contain models with the maximum configuration, and are posted for informational purposes. Actual installations may differ from those shown.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
- Working volume: 100l/ 200l/ 300l/ 450l/ 600l/ 900l
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
A vacuum distillation system is used for controlled separation of liquids based on the evaporation of the liquid and subsequent condensation of its vapors.
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 5l
The laboratory vacuum cutter mixer is designed for uniform grinding, emulsifying and mixing of food, cosmetic and pharmaceutical products, chemical mixtures with the addition of oil, dyes, concentrates or liquid flavors.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
The professional cooking vat is designed for dairy products processing. The machine can be used by farms and small dairy factories.
Please check out the new updated version of our 100 L milk pasteurizer.
- Material: Stainless steel
- Heating power, kW: 24
- Volume: 150l/ 300l/ 500l
A Vacuum cooker is a versatile device used in culinary settings to cook food under vacuum conditions, enhancing flavors and textures while also reducing cooking times.
We offer various different cookers.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
The VMG S 650P vacuum homogenizing unit can be used for making toothpaste as well as a variety of similar products with complex production requirements.
- The vacuum ensures effective air removal, eliminating the conditions for the development of bacteria and other pathogenic organisms.
- The special shape of the mixing device is tailored for the thickest and most viscous products.Â
- The Ultra Shear submersible homogenizer creates a stable emulsion.
- The cavitation processes aid in activating hydrodynamic mixing.
- Heating: Electric
- Material: Stainless steel
- Heating power, kW: 29
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 52
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The price is indicated without gastro containers
Use this all-stainless steel water bath for gradual heating or cooking. The device is equipped with a practical drain tap for easy emptying of the container and is suitable for use with gastronorm containers.
- Compact installation
- Simple controls
- Safe operation
- Wide range of applications
- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
This open tank is intended for washing the juice tanks. Kapacity 250L. For more information, send us a request.Â
- Material: Stainless steel
- Volume: 250l/
The price is indicated with a semi-automatic control panel
The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
- A unique multifunctional device
- Possibility to cook/fry under atmospheric or vacuum conditions
- Laboratory version of a Vacuum Fryer
- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Heating: Electric
- Material: Stainless steel
- Heating power, kW: 5
- Volume: 20l
- Oil volume: 8l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The Economy series of the cooking kettles comprise a thick-walled stainless steel container with an electric mixer mounted on the quick-release upper housing. The installation allows you to mix and stir products during processing. The thick bottom of the pot allows it to be installed on all types of heating surfaces (gas, induction or electric stove).
The Economy version is recommended for use with low-viscosity liquid products; If processing more thick and viscous products is necessary, we offer the Premium version of the cooking kettle or the caramel & syrup cooking kettle for extra thick substances.
- Sandwich bottom (multilayer) for use on all types of hobs, including induction
- Quick release lid with an electric stirrer
- Safety grid under the upper hull hatch - safe handling when stirring
- Possibility of visual inspection through the safety grid during processing
- Safe loading of components even during mixing
- Material: Stainless steel
- Engine power, kW: 0,12
- Volume: 30l/ 50l/ 100l/ 150l
- Voltage: 220-230V
- Diameter, mm: 400/ 500/ 600
The sorption filter 3000l refers to non-pressure equipment of periodic action for filtering liquids using bulk filtering agents and different sorbents.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
- Volume: 3000
Multifunctional vacuum mixer/homogenizer for grinding, mixing, and homogenizing products to obtain homogeneous masses.
- Built-in jacket for the bottom and walls of the unit.
- Cutter knives with a powerful electric drive
- Slanted design for efficient mixing and chopping
- Forced circulation circuit (optional)
- Wide range of options
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 350l/ 650l
- Total power, kW: 13/ 17
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
The 1000 L vacuum cooker is used for cooking, concentrating, and evaporating food products under reduced pressure, allowing gentle heat treatment, improved flavor retention, and precise control of moisture content.
For a price quote, send us a request.
- Heating: Steam
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Volume: 1000l
- Dimensions, mm: 1385x1283x1892
A vacuum deaerator is extensively used in the food industry to remove gases from products that may retain some bubbles post-processing. Additionally, a flow deaerator is utilized to minimize foaming in products, ensuring a denser structure, especially prior to packaging. Vacuum deaerators play a crucial role in eliminating specific odors from the products, such as in the production of juices, purees, and herbal drinks. This process significantly contributes to enhancing the overall quality and taste of the final product.
- Enhances product quality, structure, and shape
- Prevents oxidation by removing gases
- Preserves organoleptic properties and extends the shelf life
- Suitable for thick and viscous products
- The flow principle allows for the installation of this equipment in existing production lines
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
ProfiCut is an ideal solution for efficient and economical processing of dressings, sauces, baby food as well as spreads, paté and processed cheese with advanced processing techniques.
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 300l
Universal cooking kettle with a built-in mixer, used for cooking and stirring a variety of food products, cosmetic emulsions, creams and much more.
- Easily removable self-adjusting scrapers
- Lid opening sensor for safe stirrer maintenance
- Hygienic temperature sensor for the product
- Large diameter outlet valve
- Safe steam outlet on top of the boiler lid
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 50l/ 100l/ 150l
- Voltage: 220-230V
- Outlet valve, inches: 6/4
- Diameter, mm: 400/ 500/ 600