Vacuum cooker VE 100

Automatic cooker made for continuous batch production. Different types of food can be boiled, like pasta, rice, vegetables, meat etc. Options: direct gas, indirect steam boiling or direct electric.

Price depends on chosen option. 

Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.

SnackPro blancher will prepare different types of products making it a great solution for blanching large volumes of fruits and vegetables in a short time. 

Unbeatable price for highest quality material, modern technology, cylinder design. We offer different capacity catering cookers, electric, steam or gas.

This gas powered professional cooker is indispensable in professional kitchens. It allows you to easily prepare the most delicious soups, broths, sauces and creams.

Unbeatable price, excellent cooking results, designed to be placed in tight spaces where sharp edges or corners may create problems. We have different capacities boiling cookers.

The gas cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared meals, heating or steaming. This cooking equipment is not suitable for roasting or baking.

The tilting cooker is produced in 2 versions: with gas or electric heating. The pan is designed for use in the food, hospital, catering industry and in large kitchens for making pasta, stewing and frying meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, etc.

Cooking kettles for cooking under pressure are designed for highly efficient heat treatment of a wide range of food products at temperatures up to 110 °C and pressure up to 0.5 bar.

This premium cooking kettle is gas-fired and has a volume of 160 liters. Ideal for preparing a wide variety of dishes in professional kitchens.

Universal cooking kettle for thick mixtures: it works on the principle of a water bath and can be used in confectionery shops, bakeries and other catering establishments. Offers a wide variety of models.

• Mechanical tilting system for unloading
• Safety grill for the mixer drive
• Built-in electric heating up to 150 degrees
• Mobile support structure on wheels

These gas boiling cookers are manufactured for professional kitchens and also for other food processing factories. We offer 100l, 150l, 250l and 300l.

The price is set for the basic fryer version without additional modules. If purchasing the fryer together with both of the additional conveyor modules – the double conveyor and the paddle conveyor – we offer a discount of 300 EUR.

The versatile modular conveyor fryer with a single conveyor belt is used for the continuous frying of a variety of products with a low moisture content, that do not require forced immersion beneath the surface of the oil for even frying.

• Adjustable frying time from a few seconds up to an hour!
• Ability to use the unit as a continuous blancher or boiler for cooking products with a delicate structure
• Modular system, expanding functions with each new module
• Compact, desktop version
• Possibility of periodic frying of products with automatic unloading

The innovative cooking device combines the advantages of cooking with automatic mixing and compact dimensions.

Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.

Atmospheric cookers ASC are designed for efficient mixing, heating and cooking products for food and cosmetic industries. Volume, l: 100 l.