Boiling Pan 60L
This 60 liter cooking kettle is indispensable for cooking large amounts of food. Runs on gas and handles all basic cooking tasks with ease.
Direct heating is ideal for boiling large quantities of food such as meat, vegetables, rice and potatoes in water. It is easy to use and easy to clean.
This professional kettle is ideal for preparing soups, sauces and broths, as well as stews, vegetables and potatoes. Thanks to the large drain cock, you can regulate the flow of liquid products.
Direct heating system
This boiling boiler runs on gas and the dampers are electronically controlled, as is the ignition system. Micro-perforated burners are made of stainless steel and equipped with flame protection. This is a direct heating system with a heating source directly below the boiler. This makes the cooker ideal for foods that can be cooked in water, such as meat, vegetables, rice and potatoes. Thanks to the additional insulating material from which the digester is made, heat loss and energy consumption are kept to a minimum.
Indirect heating system
The double contour of the walls, filled with water inside, creates an indirect heating system. The safety thermostat warns of low water levels so that the product does not burn quickly. The lid of the kettle is double-layered and equipped with a counterweight so that you can easily open and close it. Thanks to the additional insulating material from which the kettle is made, heat loss and energy consumption are minimized. The kettle is very easy to use and has a practical manometer. This kettle runs on gas and the throttles are electronically controlled, as is the ignition system. Micro-perforated burners are made of stainless steel and equipped with flame protection
Easy to use
Weighing 67 kg, this cooker is a large cooking device, yet very easy to use. The double lid of the boiler has a large handle and a counterweighted opening mechanism, so opening and closing is very smooth. The ability to easily clean the device is also an important part of ease of use. The inside of the boiler is round and thanks to the stainless steel finish it has a smooth surface. This makes it very easy to clean. A kettle cannot do without a handy drain valve. This is not only necessary when draining water or liquid products, but of course very practical when cleaning.
Product Features
- Net weight: 67 kg
- Dimensions: W80 x D70 x H85 cm.
- Useful volume: 50 l
- Total gas power: 11.0 kW
- Installed gas nozzles: G25 - natural gas
- Additional set of gas nozzles: G30 - LPG (propane/butane)
Advantages:
- Powerful kettle for cooking large amounts of food.
- Ideal for large professional catering kitchens.
- Direct heating system with heat source directly below the boiler
- Convenient large drain valve for draining water or liquid products
- Round stainless steel bowl for easy cleaning.
- Material: Stainless steel
- Principle of operation: Batch mode
- Working volume: 50
If you need to cook the product at low temperatures, to better preserve the appearance and nutritional properties of the product, or to add components that are sensitive to heat, we recommend using the universal TiltCook boiler.
- Heating: Electric Steam
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 250l/ 300l
A Vacuum cooker is a versatile device used in culinary settings to cook food under vacuum conditions, enhancing flavors and textures while also reducing cooking times.
We offer various different cookers.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
Atmospheric cookers ASC are designed for efficient mixing, heating and cooking products for food and cosmetic industries. Volume, l: 100 l.
- Heating: Electric
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 100l
Universal cooking kettle for thick mixtures: it works on the principle of a water bath and can be used in confectionery shops, bakeries and other catering establishments. Offers a wide variety of models.
- Mechanical tilting system for unloading
- Safety grill for the mixer drive
- Built-in electric heating up to 150 degrees
- Mobile support structure on wheels
- Heating: Electric
- Principle of operation: Batch mode
- Volume: 30l/ 60l/ 80l/ 120l
Thanks to the indirect heating system, this electric kettle is ideal for cooking liquid foods. It is completely made of stainless steel and equipped with a convenient drain valve.
- Heating: Electric
- Material: Stainless steel
- Principle of operation: Batch mode
We offer wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments. Price depends on the chosen option.
- Heating: Gas Steam
- Productivity: 300 l 600 l 1000 l
- Operation mode: Automatic
- Type of equipment: Individual machine
Thanks to the indirect heating system, this kettle is ideal for cooking liquid dishes. It is completely made of stainless steel and equipped with a convenient drain valve.
- Material: Stainless steel
- Heating power, kW: 18
- Voltage: 380-400V
The steam cooker is intended for use in the food, hospital, catering industry, in large kitchens for making soups, pots, pasta, milk dishes, teaspoon cooking, stewing meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, heating or steaming.
The cooking equipment is not suitable for roasting or baking.
- Material: Stainless steel
- Volume: 100l/ 150l/ 200l/ 300l
- Steam consumption, kg/h: 50/ 60/ 70/ 90
Cooking tank with a bottom out of stainless steel AISI 316. Capacity of 150 liters.
- Heating: Steam
- Material: Stainless steel
- Volume: 150l
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
Professional cooking boiler with a stirrer for particularly thick and viscous products. An excellent technical solution for the production of caramel, syrups and sugar paste for sugaring. The heating source is selected separately.
- The kettle can be used on all types of cooking surfaces, including induction
- The basic version has easily removable, self-aligning stainless steel scrapers
- Adjustable stirrer speed: 0–35 rpm (basic version), recommended range 10–25 rpm
- Professional 3-phase industrial motor
- The stirrer is turned on independently using a remote control with IP66 protection, connected to the boiler using quick-release connectors
- The unit can be connected to a 220-230 volt network even with a 3-phase motor!
- Material: Stainless steel
- Engine power, kW: 0,25/ 0,37
- Volume: 20l/ 50l/ 100l/ 150l
- Voltage: 220-230V
- Diameter, mm: 400/ 500/ 600
This kettle with a radiator cooling system ranging from 30 to 500 liters is ready to cook according to the principle of a water bath.
- Material: Stainless steel
- Volume: 30l/ 60l/ 80l/ 120 l/ 200l/ 300l
- Voltage: 380-400V
Stainless steel jam cooking pot with agitator 50l and electric stove 5kW, ideal and affordable cooking solution.
- Heating: Electric
- Material: Stainless steel
- Engine power, kW: 0,18/
- Heating power, kW: 5
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 50l
- Voltage: 220-230V
- Outlet valve, inches: 6/4
- Diameter, mm: 400/ 500/ 600
The GHE boiler can be used in butchery, smokestack, fruit preserving, etc. It is used for cooking soups, sauces, meat, pasta, dairy meals without the risk of burning, for stewing fish, vegetables, mushrooms, for heating frozen meals or semi-finished products.
- Heating: Electric
- Material: Stainless steel
- Heating power, kW: 12/ 18/ 24/ 30/ 36/ 42
- Principle of operation: Batch mode
- Volume: 85l/ 100l/ 150l/ 200l/ 300l/ 400l/ 500l
The universal cooking boiler with an integrated homogenizer and a capacity of 1200 liters is designed for efficient mixing, heating, cooking and homogenizing of products for food, pharmaceutical and cosmetic industries such as jams, marmalades, syrups, fruit juices, nectars, beers, creams, ointments, soaps and many others.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
Universal processing units for the production of food products. A diverse range of volume options available ranging from 100 to 900 liters, allowing you to select a model for production at any scale. Suitable for a wide range of applications.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of equipment: Individual machine
- Country of origin: Slovakia