



Homogenizer
The homogenizer is designed to homogenize, mix and disintegrate / grind different fluids and components into small particles.
For a price quote, send us an email at sales@foodtechprocess.com
These homogenizers find application in mixing, disintegrating and homogenizing different fluids and components.
Suitable for:
- food industry
- pharmaceutical industry
- chemical industry
- cosmetic industry
- and other industries
Processes:
- mixing
- homogenizing
- disintegration
- milling, grinding
Advantages:
- Material AISI 304
- The pump is standing on the heels of the electric motor.
- Standard Inlet / Outlet: male union joints DIN 11851
- Block pump directly joined to the shaft of the electric motor.
OPTIONS:
*modification with double mechanical sealing
*modification with an eccentric protective cover on the engine
Specifications:
- Capacity: up to 5 m3/h
- Head: up to 1 bar (for water)
- Temperature: up to +95°C
- Installed Power: up to 11.0 kW, 380(440)V, 50 (60) Hz
- Material: AISI 304
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
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- Principle of operation: Continuous mode
Homogenizer for the production of whipped cream, ice cream, and much more. It allows you to obtain stable liquid emulsions of food mixtures.
- The homogenizer can be installed directly into the container with the product
- High productivity - in just 8 minutes, it is possible to whip up to 60 liters of milk mixture
- The peripheral speed of the knives is 16 m/s
- Material: Stainless steel
- Engine power, kW: 0,37/ 2,2
- Country of origin: EU
- Voltage: 380-400V
For a price quote, send an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
The inline homogenizer is designed for mixing, emulsifying, dispersing, and homogenizing thick and viscous products in the production of mayonnaise, soy milk, toothpaste, yogurt, and much more. It can be installed in an external circulation circuit of reactors, production lines, or used independently with a loading hopper for processing small volumes of products.
- Creates stable emulsions and suspensions
- Reduces particle size
- Quickly dissolves solids
- Accelerates chemical reactions
- Does not require an additional pump
- Material: Stainless steel
- Engine power, kW: 5,5/ 7,5/ 9/ 11/ 15
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Voltage: 380-400V
The pump provides a delicate straight-streaming pumping of a wide range of liquids with or without solid fragments with viscosity up to 150 Pa.s.Â
- Material: Stainless steel
- Engine power, kW: 1,1
- Principle of operation: Continuous mode
The homogenization of butter is carried out in order to improve the butter's consistency and taste stability under storage conditions.
For more information regarding our homogenizers, please email us at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
The price is set for the basic version of the installation for making plant milk without a steam generator
The Veggie Milk cooking kettle is used as a unit for hydrodynamic thermal extraction of substances from legumes and nuts to create a finished suspension - the basis of plant based drinks.
- Efficient and fast extraction
- Partial pasteurization due to direct steam injection
- High-powered bottom homogenizer
- Hydrodynamic mixing
- Mechanical shaft seal for the homogenizer with an open cooling system
- Safety grid on the hatch cover for safe product loading
- Sectional plexiglass hatch for visual inspection
- Productivity: 600 kg/h for soybeans
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 120l
- Total power, kW: 7,5
- Voltage: 380-400V
Inline Yumix Basic homogenizers have the lowest price in the range of YUMIX homogenizers and models range from 1.1 to 3 kW.
For more information on the device, contact the company's sales department at sales@foodtechprocess.com
- Material: Stainless steel
- Engine power, kW: 1,1/ 1,5 / 2,2/ 3
- Principle of operation: Continuous mode
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
For additional information, please contact us at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Max vacuum: -0,8 Bar
- Working volume: 50-80l
This high-shear inline homogenizer can be used for grinding, and the production of thick substances such as sauces, pastes or spreads, chocolate creams and margarine emulsions.
- Engine power, kW: 3
- Country of origin: Slovakia
The price is indicated for the basic version of the set of equipment with a homogenizer
The equipment for the production of ice cream mixtures is based on a universal vacuum reactor with a coolant jacket and a multi-stage dispersant/homogenizer in an external circulation loop.
- Special type of a stirring device for easy disassembly and cleaning
- Processing with minimal product loss
- The bottom outlet valve is included in the basic version of the installation
- Multi-stage disperser for intensive wetting and homogenization of the flowing mixture
- External circulation circuit with a three-way valve for operation/washing of the equipment
- Reinforced agitator drive for thick and viscous mixtures
- Built-in vacuum pump
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Total power, kW: 3
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
A professional mixer for the production of mayonnaise, sauces, soups and other homogenized products. The price depends on your production capacity, as well as the technological requirements.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 200l
- Total power, kW: 6
The universal boiler with an integrated homogenizer and a capacity of 1200 liters is designed for efficient mixing, heating, cooking and homogenizing of products for food, pharmaceutical and cosmetic industries such as jams, marmalades, syrups, fruit juices, nectars, beers, creams, ointments, soaps and many others.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
The homogenizer is designed for emulsifying thick fluids and other viscous materials within the food, chemical and cosmetic industries. Its working principle is based on the rotor/stator principle.Â
For more information, send us email at sales@foodtechprocess.comÂ
- Material: Stainless steel
- Engine power, kW: 1,1/ 7,5 kW
- Country of origin: Slovakia
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
A twin-screw mixer with a homogenizer is an ideal solution for the production of creamy cheese, such as feta cheese, including with various flavors and seasonings. Thanks to mechanical homogenization, the cheese acquires a delicate structure without changing the individual taste properties of the product. It is used for plasticizing, creaming and softening butter, margarine and other fats.
- A capacious volumetric mixer with a capacity of 50 l
- Compact tabletop design for convenient operator maintenance
- A powerful independent drive for each screw with a reverser
- Easy maintenance and cleaning of the equipment
- Productivity: 250 kg/h/ 1500 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Total power, kW: 3,5
- Voltage: 380-400V
Highly efficient production of a high viscosity pharmaceutical and cosmetic products.
For a price quote, send us an email to sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Geometric volume: 500 l/ 800 l
The mixers are made up of a double-walled cylindrical stainless steel vessel with cavity, with drain hole and 50 cm diameter butterfly valve. The cavity is filled with water which is heated by an electric resistance thermostat. The honey is mixed by blades with a marine propeller profile, adjustable in height along an oblique shaft.Â
For a price quote, send us an email to sales@foodtechprocess.comÂ
- Material: Stainless steel
- Engine power, kW: 0,37/ 0,55/ 1,1
- Principle of operation: Batch mode
- Volume: 100 kg / 250 kg/ 600 kg/ 1000 kg/ 2000 kg
Homogenizer for the production of whipped cream, ice cream, and much more. It allows you to obtain stable liquid emulsions of food mixtures.
- The homogenizer can be installed directly into the container with the product
- High productivity - in just 8 minutes, it is possible to whip up to 60 liters of milk mixture
- The peripheral speed of the knives is 16 m/s
- Material: Stainless steel
- Engine power, kW: 0,37/ 2,2
- Country of origin: EU
- Voltage: 380-400V
We produce atmospheric honey homogenizers with a batch load ranging from 7500 up to 22 000 kg of honey. The homogenizers HPL are designed for thoroughly mixing, blending, and homogenizing various kinds of honey to improve its qualities.
The price depends on the options you choose.
- Productivity: do 12000 kg
- Material: Stainless steel
- Volume: 8000 l
The price is set for the basic version of the installation without additional equipment.
The vacuum homogenizer is designed for a wide range of processes such as for the production of mayonnaise, ketchup, various sauces, confectionery pastes and fillings, liquid or paste like products with a homogeneous structure. It is also suitable for the production of various creams, gels, shampoos and other products in the cosmetic industry.
- Built-in Ultra Shear bottom homogenizer
- Mixing device with movable scrapers
- Tilting version for easy unloading
- Wide range of applications
- Entirely made of food grade stainless steel AISI304/ AISI316 - option
- Compact design
- Lots of additional options to choose from
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 20l/ 50l
- Total power, kW: 2,3/ 2,4
- Voltage: 220-230V
- Max vacuum: -0,8 Bar
