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The vegetable washing machine with vibrating conveyor is designed for continuous operation by continuous feeding.
Vegetable washing system
The products entering the machine continuously rotate around themselves and also the washing chamber with the effect of the high pressure water,then going about 10 meters and fall to the vibration conveyor .High pressure in the washing chamber ensure excellent hygienic- bacterial condition and perfect washing results . The clean water coming from the rinse nozzles is used instead of the dirty water discharged from the system. Machine works continuously with clean water.
Ideal for:
- fruits
- vegetables
- many other products
Washing Capacity
- Light Vegetable: 300 kg
- Heavy Vegetable and Fruits: 600 kg
Bacterial Hygienic Washing
The product passes from washing chamber to the vibrating conveyor during this operation product also washed by 9 fresh water nozzles. Disinfection of the products is ensured with the help of the pump connected to the disinfectant inlet.
Filter
Unwanted particles, dirt and sand , which are separated from the product in the washing chamber, pass through the filter in the bottom of the chamber and enter the sinking channel. Since the water in this channel is stable they can not mix with the washing system and they leave the system through the discharge valve. The channels at the upper limit of the washing chamber is designed to automatic discharge of the unwanted particles and insects.
Technical features:
- Power: 3,5 kW
- Electrics: 220-380 V AC – 50 Hz
- Weight: 420 kg
- Washing chamber water capacity: 750 lt
- Clean Water Inlet: 1/2â€
- Water Discharge: 2â€
- Dimension: 3100x955x970/1550 mm
- Productivity: 300 kg/h
- Material: Stainless steel
- Principle of operation: Continuous mode
- Type of the equipment: Individual machine
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