Premium cooking kettle 160l, gas
This premium cooking kettle is gas-fired and has a volume of 160 liters. Ideal for preparing a wide variety of dishes in professional kitchens.
This premium cooking equipment is ideal for professional kitchens where large capacity is required.
A wide variety of foods can be cooked, boiled and baked in this round cooking pot. It has been specifically designed to make cooking more efficient. The presence of a large drain valve for draining liquid products and large control buttons. Thanks to the double-walled lid, the insulation of the kettle reduces heat and energy loss, making it very energy efficient. It is also very comfortable to use and easy to clean.
Direct heating system
This kettle runs on gas and has electronically controlled throttles as does the ignition system. Micro-perforated burners are made of stainless steel and equipped with flame protection. The pan is single walled with the heat source directly below the boiler, which means it offers a direct heating system. This makes it ideal for foods you cook in water such as vegetables, potatoes, rice, sausage and meats. The safety thermostat controls the water level so that the product does not burn. Thanks to the additional insulation material, heat loss and energy consumption are also kept to a minimum.
Indirect heating
If the kettle has an indirect heating system: there is a double wall, the space inside of which can be filled with water so that the product does not burn or overheat. The double-walled lid also has additional insulation. In addition, the lid is equipped with a hinged and balanced mechanism, making it easy to open and close. There is also a safety valve that prevents excess steam pressure. This brew kettle also features micro-perforated stainless steel burners and has flame protection for added safety. By using an external valve, you can also remove excess air to reduce pressure. There is also a large manometer.
Easy to use
This cooking device is very easy to use. The double-layered lid has a large handle and a counterweighted opening mechanism for smooth opening and closing. Being able to clean it easily is an important part of ease of use. The interior is round and, thanks to the stainless steel, smoothly finished throughout. The digester also has a handy drain valve to drain the liquid without any hassle. It is useful not only for draining water prepared in cooking, but also very practical for cleaning.
Characteristics:
- Direct or indirect heating system
- Piezo inflammation
Technical data:
- Net weight: 91.3 kg
- Useful volume: 150 l
- Device dimensions: W80 x D90 x H85cm
- Total gas power: 22.0 kW
- Installed gas nozzles: G25 - natural gas
- Additional set of gas nozzles: G30 - LPG (propane/butane)
Advantages:
- Premium gas cooker for cooking large amounts of food.
- Suitable for professional catering kitchens
- Convenient large drain valve
- Round stainless steel work bowl that is easy to clean.
- Heating: Gas
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 150l
Chocolate heating pump is the perfect solution to upgrade your production line. You can easily connect the pump to any device (such as a chocolate enrobing machine).
- Principle of operation: Batch mode
- Voltage: 380-400V
The kettle is designed for cooking qualitative jam, marmalade, confiture from different fruits, vegetables and berries. It's an ideal and affordable solution for cooking various products.
- Material: Stainless steel
- Heating power, kW: 9/ 12/ 18/ 24
- Principle of operation: Batch mode
- Volume: 80l/ 120 l/ 200l/ 300l
This 550 l professional tilting kettle is gas-fired and is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams. With this tilting version, you can make your life even easier.
- Heating: Gas
- Productivity: 500 l
- Material: Stainless steel
The cooking boiler is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow for the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system.
- Productivity: 100l
- Material: Stainless steel
- Operation mode: Automatic
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
The vacuum cooking and concentration unit is designed for concentrating products at low temperatures (about 60 degrees) in a reactor with a discharged environment to preserve the color, nutritional value and useful natural substances in present in food products. Evaporation and concentration units are often used when cooking jams, sauces, as well as fruit or vegetable concentrates. The vacuum concentrator allows you to boil and concentrate heat-sensitive products without damaging or destroying their structure or proteins, such as milk.
- Inclined design - allows for gravity mixing, which is 40% more efficient than usual
- Quick and 100% emptying of the tank thanks to the inclined design with the mixer on
- Heating/cooling jacket (duplicator) for the working tank and bottom
- High hygiene standard - the output valve is located at the lowest hydraulic point of the reactor
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 300l/ 500l/ 875l
The compact line of double-type vacuum cooking kettles comprises a complex of batch food cooking units designed for periodic thermal processing, vacuum mixing, and deaeration of various products under sub-atmospheric pressure.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 2x300l/ 2x600l
Double-jacket stainless steel cooker for marmalade and jam production.
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 12/ 18/ 24
- Principle of operation: Batch mode
- Volume: 100l/ 200l/ 300l
- Voltage: 380-400V
Thanks to the indirect heating system, this kettle is ideal for cooking liquid dishes. It is completely made of stainless steel and equipped with a convenient drain valve.
- Material: Stainless steel
- Heating power, kW: 18
- Voltage: 380-400V
Electric cooking boilers are cooking devices powered by electricity, designed for heating and cooking products intended for consumption. They are intended for use in catering kitchens, school kitchens, professional kitchens and other food processing plants.
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 100l/ 150l/ 250l/ 300l/ 350l/
Cooking kettles for cooking under pressure are designed for highly efficient heat treatment of a wide range of food products at temperatures up to 110 °C and pressure up to 0.5 bar.
- Heating: Electricity Steam
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 220 l/ 500l/ 600l/
The innovative cooking device combines the advantages of cooking with automatic mixing and compact dimensions.
- Heating: Steam
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 150l/ 200l/ 300l/ 500l
Wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments.
- Heating: Gas
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 60l/ 80l/ 100l/ 150l/ 200l/ 250l/ 300l
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
Universal cooking kettle with a built-in mixer, used for cooking and stirring a variety of food products, cosmetic emulsions, creams and much more.
- Easily removable self-adjusting scrapers
- Lid opening sensor for safe stirrer maintenance
- Hygienic temperature sensor for the product
- Large diameter outlet valve
- Safe steam outlet on top of the boiler lid
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 50l/ 100l/ 150l
- Voltage: 220-230V
- Outlet valve, inches: 6/4
- Diameter, mm: 400/ 500/ 600
A versatile atmospheric kettle suitable for cooking various products, including jams, syrups, sauces, fruit and vegetable juices, and many others.
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 250l/ 300l
Modern equipment with a wide range of applications in pastries, bakeries, catering facilities.
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 200l/ 300l/ 500l