Digital Brix Refractometer
Within seconds, the device measures the refractive index of the sample and converts it to % of solids using the concentration unit.
The refractometer is ready for use after a simple user calibration with deionized or distilled water.
Refractometer for determining the proportion of dry substances in the product.
The digital refractometer is temperature compensated, with a BRIX range of 0 to 85 percent and an accuracy of +/- 0.2 percent. It is easy to use, with simple two-button operation and a fast response time of less than 2 seconds. Maintenance is straightforward, thanks to a sealed flint glass prism and a stainless steel tank that are easy to clean.
Ideal for winemakers, brewers, fruit and vegetable processing, maple syrup producers and other food manufacturers.
Benefits
- Fast and accurate results with a digital two-level LCD display. Easy measurement with just 2-3 drops of sample and results in less than 2 seconds.
- Simple one-point calibration using distilled or deionized water.
- Easy-to-clean stainless steel tank with IP65 protection as “dust-proof†and protected against water jets.
- Battery level indicator with automatic shut-off
Main features:
- Two-level LCD display
- Easy to set up and save data
- Low battery indicator
- Automatic shut-off after 3 minutes of inactivity.
- Measuring range: 0 to 85%, 0 to 80 °C / 32 to 176 °F
- Sensitivity: 0.1%, 0.1 °C / F
- Deviation: pH ± 0.2% sugar, ± 0.3 °C / 0.5 °F
- Light source: Yellow LED
- Measuring time: approx. 1.5 s
- Minimum measurable quantity 100 µl
- Battery: 1 x 9 V AA, service life approx. 5000 measurements
- Dimensions: 268 x 122 x 118 mm
- Weight: 660 g
- Automatic temperature compensation 10-40 °C
The paddle module for the 400/1100/12 Universal Tabletop Modular Fryer is a conveyor with specially curved paddles for gentle frying of fragile and light foods.
- Material: Stainless steel
- Type of the equipment: Optional equipment
The mobile stainless steel storage trolley is designed for convenient storage and transport of GN gastronorm containers and trays within professional kitchens, food production facilities, catering operations and other food processing environments. The compact three-level design provides dedicated storage for 2 GN 1/1 containers on the lower levels and a smaller GN 1/2 container on the upper level.
- Three-level mobile storage system for GN containers and trays
- Suitable for GN 1/1 containers on the lower levels and a smaller GN container on the upper level
- Three-point support system securely holds each container or tray in position
- Mounted on 4 swivel caster wheels for easy movement around the production facility
- Compact stainless steel construction suitable for professional food-processing environments
Analogue refractometers offer an efficient, accurate, and easy-to-use solution for measuring Brix levels and ensuring product quality in the food industry.
- Type of the equipment: Optional equipment
Protective decorative cover for colloid mill 132 (additional option)
- Material: Stainless steel
- Country of origin: Slovakia
A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.
- Principle of operation: Continuous mode
- Cooling performance l/h: 100 / 200 l/ 300
The manual cheese harp is a compact and practical tool designed for cutting and mixing curd directly in cooking kettles and pasteurizers (e.g. 50–150 L units). Its unique rotating grid allows both vertical and horizontal movement, enabling efficient curd cutting and gentle agitation with a single tool.
- Dual-position grid for vertical and horizontal cutting and mixing
- Designed for use in cooking kettles and pasteurizers (e.g. 100 L units)
- Fully made of food-grade stainless steel with a rubber handle
- Compact, durable, and easy to handle
- Ideal for artisanal and small-scale cheese production
- Material: Stainless steel
- Operation mode: Manual
- Country of origin: Slovakia
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- Type of the equipment: Optional equipment
Contact pressure gauge with a Bourdon tube, and a bottom connection.
- Type of the equipment: Optional equipment
A thermometer is a precision tool used to measure product temperature in food processing, ensuring accurate control during cooking, mixing, and other food production processes. It helps to maintain consistency, optimize processing conditions, and meet safety standards in industrial food processing equipment like cooking kettles, blanchers and fryers.
- Material: Stainless steel
- Type of the equipment: Optional equipment
Various installation types are possible: in-line, directly into the product tank or via a bypass connector.
- Type of the equipment: Optional equipment
The oil-free four-cylinder piston compressor is the ideal solution for those who value both performance and silence.
- Equipped with two twin-piston units with separate engines
- Four air filters
- Mechanical pressure switch
- Quiet operation (at least 25% quieter than traditional compressors)
- Carrying handle and mobile wheel support
- Principle of operation: Continuous mode
- Total power, kW: 1,5
- Voltage: 220-230V
A hot oil filter for continuous industrial tabletop fryers allows you to quickly and effectively filter oil immediately after the frying process.
- Hot oil filtration - oil temperature up to 200 °C.
- Optional filter material - paper, stainless steel
- Material: Stainless steel
- Country of origin: Slovakia
The stainless steel mesh basket is designed for use inside large cooking kettles and vessels for cooking, blanching, boiling, frying, pasteurization and other food processing operations. The perforated construction allows liquid or cooking oil to circulate freely around the product while making it possible to lift and remove the processed batch quickly from the vessel.
- Suitable for cooking, blanching, boiling, frying, pasteurization and similar applications
- Large perforations allow effective circulation of water, oil, and other processing liquids
- Easy removal of the entire batch from the cooking vessel
- Made from durable food-grade stainless steel
- Designed for use with 50 L cooking kettles and compatible vessels
Stand (support structure) for colloid mill machine - additional option for the colloid mill 132
- Type of the equipment: Optional equipment
A large three-section basket for vacuum fryers, cooking kettles and other batch processing equipment.
- Material: Stainless steel
- Type of the equipment: Optional equipment
The working surface is made out of food-grade stainless steel, on top of which the deep fryer can be installed. It is quipped with wheels for ease of movement.
- Material: Stainless steel