Digital Brix Refractometer

A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.

The manual cheese harp is a compact and practical tool designed for cutting and mixing curd directly in cooking kettles and pasteurizers (e.g. 50–150 L units). Its unique rotating grid allows both vertical and horizontal movement, enabling efficient curd cutting and gentle agitation with a single tool.

• Dual-position grid for vertical and horizontal cutting and mixing
• Designed for use in cooking kettles and pasteurizers (e.g. 100 L units)
• Fully made of food-grade stainless steel with a rubber handle
• Compact, durable, and easy to handle
• Ideal for artisanal and small-scale cheese production

Hygienic linear internal stainless steel drainage system for food production, professional kitchens, pharmaceutical enterprises, restaurants and many others. The drain trap has a stainless steel bath and a connection to the sewer.

• Grate with a frame
• The load class of the grate can withstand being runover with a car
• Fixed height drain
• Built-in grease trap (optional)

Compact and powerful gas stove with 3 rings designed for the connection to standard LPG cylinders. Ideal for heating large volumes of liquid, cooking soups or sauces in cooking kettles, and maintaining meal temperatures during preparation or service. The sturdy, open-frame design ensures excellent stability and high load capacity for everyday use in catering and food processing.

Designed for a load of up to 200 kg!

The 5 kW induction cooker is the best alternative to traditional electric and gas stoves. It reduces energy costs, improves safety, and minimizes air pollution, making it suitable for both stationary kitchens and mobile catering setups. Its compact design also makes it a practical choice for small kitchens where space and efficiency matter.

• 10-step power (500–5000 W) or 10-step temperature (60–280 °C) control
• Connection - 230 Volt
• Compact dimensions: 410x500x200 mm
• Temperature range from 60 to 280 degrees

Stainless steel mesh baskets designed for use with our cooking kettles, blanchers, evaporators, fryers and pasteurizers. Ideal for thermal processing, subsequent draining, and unloading of products such as vegetables, fruits, pasta, meat, or jars after cooking, blanching, or pasteurization.

Available in multiple sizes ranging from 30×30 to 40×40 cm.

Additional option to VMG laboratory vacuum homogenizer 20/50.

The working surface is made out of food-grade stainless steel, on top of which the deep fryer can be installed. It is quipped with wheels for ease of movement.

A hot oil filter for continuous industrial tabletop fryers allows you to quickly and effectively filter oil immediately after the frying process.

• Hot oil filtration - oil temperature up to 200 °C.
• Optional filter material - paper, stainless steel
• Filtration Area - 400х480 mm

Additional option to VMG laboratory vacuum homogenizer 20/50.

The IBC container insulation cover is designed for use in ice water stations with IBC containers to maintain the cold coolant at a set temperature.

• Allows you to reduce energy costs of the refrigeration machine - chiller
• Protects from short-term fluctuations in ambient temperature, reflects sunlight (up to 97%)
• The cover is easy to install, with valve holes are installed with hook-and-loop fasteners (Velcro)

Industrial refractometers are used to measure the concentration level of liquids in a continuous flow across various industries, applications, and industrial setups. They provide real-time measurement data, ensuring precise process control and maintaining the desired concentration of liquids. This enables industrial automation by eliminating the need for manual sampling and adjustments, allowing for consistent and accurate production.

The mobile stainless steel storage trolley is designed for convenient storage and transport of GN gastronorm containers and trays within professional kitchens, food production facilities, catering operations and other food processing environments. The compact three-level design provides dedicated storage for 2 GN 1/1 containers on the lower levels and a smaller GN 1/2 container on the upper level.

• Three-level mobile storage system for GN containers and trays
• Suitable for GN 1/1 containers on the lower levels and a smaller GN container on the upper level
• Three-point support system securely holds each container or tray in position
• Mounted on 4 swivel caster wheels for easy movement around the production facility
• Compact stainless steel construction suitable for professional food-processing environments

A thermometer is a precision tool used to measure product temperature in food processing, ensuring accurate control during cooking, mixing, and other food production processes. It helps to maintain consistency, optimize processing conditions, and meet safety standards in industrial food processing equipment like cooking kettles, blanchers and fryers.

Supporting structure on wheels with locks (brakes), 2 swivel wheels, 2 swivel wheels with a brake.

Various installation types are possible: in-line, directly into the product tank or via a bypass connector.