Digital Brix Refractometer
Within seconds, the device measures the refractive index of the sample and converts it to % of solids using the concentration unit.
The refractometer is ready for use after a simple user calibration with deionized or distilled water.
Refractometer for determining the proportion of dry substances in the product.
The digital refractometer is temperature compensated, with a BRIX range of 0 to 85 percent and an accuracy of +/- 0.2 percent. It is easy to use, with simple two-button operation and a fast response time of less than 2 seconds. Maintenance is straightforward, thanks to a sealed flint glass prism and a stainless steel tank that are easy to clean.
Ideal for winemakers, brewers, fruit and vegetable processing, maple syrup producers and other food manufacturers.
Benefits
- Fast and accurate results with a digital two-level LCD display. Easy measurement with just 2-3 drops of sample and results in less than 2 seconds.
- Simple one-point calibration using distilled or deionized water.
- Easy-to-clean stainless steel tank with IP65 protection as “dust-proof†and protected against water jets.
- Battery level indicator with automatic shut-off
Main features:
- Two-level LCD display
- Easy to set up and save data
- Low battery indicator
- Automatic shut-off after 3 minutes of inactivity.
- Measuring range: 0 to 85%, 0 to 80 °C / 32 to 176 °F
- Sensitivity: 0.1%, 0.1 °C / F
- Deviation: pH ± 0.2% sugar, ± 0.3 °C / 0.5 °F
- Light source: Yellow LED
- Measuring time: approx. 1.5 s
- Minimum measurable quantity 100 µl
- Battery: 1 x 9 V AA, service life approx. 5000 measurements
- Dimensions: 268 x 122 x 118 mm
- Weight: 660 g
- Automatic temperature compensation 10-40 °C
A set of hooks for hanging and drying meat and fish. Additional option for the MAK DRYER 7-14.
For more information, please contact: sales@foodtechprocess.com
The expansion tank is an additional component of the heating system circuit, where flow-through electric heating is used as an independent closed system for heating the hot water, serving as a heat transfer medium circulating in the duplicator of food cooking boilers, reactors, pasteurizers, and other food processing equipment. In heating systems with water heaters operating at temperatures up to 110°C, the expansion tank is necessary to accommodate the increased volume of the heat transfer medium as it expands when heated.
- Special high-pressure vessel – allows to withstand pressure of up to 5 bar in the system.
- Allows the use of a heat generator with superheated water up to 110°C.
- Has different volume options, depending on the volume of the heat transfer medium, selected additionally.
- Type of the equipment: Optional equipment
Set of 4 height adjustable legs+/- 100 mm.
For more information contact: sales@foodtechprocess.com
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- Power: 0.75 kW
- Input Voltage: 1 phase, 230 V, 50/60 Hz
- Rated Output Current: 4.5 A
- Output Frequency: 0 to 999.9 Hz
- Protection Rating: IP65
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Various installation types are possible: in-line, directly into the product tank or via a bypass connector.
Thermal insulation of the drying cabinet body to reduce heat loss during product drying. Additional option for the MAK DRYER 7-14.
For more information contact: sales@foodtechprocess.com
Additional option to VMG laboratory vacuum homogenizer 20/50.
Protective decorative cover for colloid mill 132 (additional option)
For more information or to request more details contact: sales@foodtechprocess.com
Stand (support structure) for colloid mill machine - additional option for the colloid mill 132
For more information, contact: sales@foodtechprocess.com
A hot oil filter for continuous industrial tabletop fryers allows you to quickly and effectively filter oil immediately after the frying process.
- Hot oil filtration - oil temperature up to 200 °C.
- Optional filter material - paper, stainless steel
Supporting structure on wheels with locks (brakes), 2 swivel wheels, 2 swivel wheels with a brake.
For more information, contact: sales@foodtechprocess.com
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