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Cooking unit Unicook S 1000 L
Cooking kettle Unicook S 1000
Cooking kettle Unicook S 1000
Cooking unit Unicook S 1000 L
Cooking kettle Unicook S 1000
Cooking kettle Unicook S 1000
Cooking unit Unicook S 1000 L

Cooking kettle Unicook S 1000

€0.00
Volume, l
Quantity

The atmospheric batch cooker model UniCook E or UniCook S, featuring a stirrer, is tailored to meet the diverse cooking needs of various food production businesses in industrial settings.

The cooking kettle is suitable for a wide range of liquid and paste like products with low to moderate viscosity including those with solid inclusions.

Suitable products:shutterstock_759250000.jpg

  • Jams, preserves and marmalades
  • Soups and semi-finished products
  • Meat sauces, dressings, dips
  • And similar products

If you want to cook your food at low temperatures, to better preserve the product's appearance and nutritional properties, or to add components that are sensitive to heat, we recommend using the UniCook universal cooking kettle.

The construction of the UniCook boiling kettle consists of a thermally insulated cylindrical container, a heating system and a slowly rotating frame stirrer with an upper drive. Optionally, the stirrer can be equipped with Teflon scrapers that effectively wipe the product from the walls of the container, thus preventing the product from sticking and burning to the walls of the tank, which also makes the subsequent cleaning of the device after operation more efficient.

The lid opens 1/3 for convenient loading of ingredients. The control system in the basic version turns the mixer on or off and digitally displays and controls the temperature.

Features:

  • Efficient and fast heating with precise temperature control.
  • The highly effective heat distribution system heats the product quickly and with minimal inertia, significantly reducing energy consumption.
  • Thorough mixing for quickly achieving a homogeneous product structure.
  • The special shape of the agitator effectively distributes solid particles into the product without damaging them.
  • Jams, sauces, soups, and ready meals cooked in our UniCook cooking kettle have a homogeneous structure and an attractive appearance.
  • Effective dissolution of soluble sugars and other components.
  • The capability to evenly distribute even a small amount of ingredients.

Addition Options:

  • An adjustable agitator speed
  • Teflon scrapers for continuously cleaning the walls of the unit (if the product is prone to sticking or burning)
  • Direct steam injection

An integrated homogenizer can be incorporated to create a homogeneous mass with a particle size of 3 microns. If there is a need to introduce solid inclusions into the homogenized mass, they are loaded into the vessel after the homogenization process is completed. Subsequently, the product undergoes thorough mixing before being discharged via a pump.

Technical Specifications:

  • Dimensions: 1360x1370x1650 mm
  • Total volume: 1000 l
  • Heating: up to 0.5 bar
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