The device comprises a free-standing horizontal tank of cylindrical shape, the inner surface of the device is smooth, the angles are rounded, the welds are perfectly polished.
The device includes adjustable feet for uneven floors. The bottom is designed to ensure complete drainage of the tank. The design of the evaporator plates prevents the milk from freezing even with a small amount of milk.
Pressure tests of the device were performed at 60 bar. Functional pressure: 30 BAR. Fine insulation made of polyurethane foam friendly to the environment
- The device contains a mixing system with a SIREM motor - three-phase mixing blades with a speed of 21-25 rpm without joints for MPP
- Mixing motors are designed for easy cleaning
- The inclination of the evaporator and the milk outlet from the milk cooling tank according to the international standard (ISO 5708).
- Stainless steel dipstick and standard calibration chart.
- Flap closure made of stainless steel DN50),
- PVC lid and stainless steel chain
- Manhole Ø500 mm
- Stainless steel ladder
- Washing pipe Ø25 mm (recommended instead of spray heads as the head becomes clogged after some)
CONDENSING UNIT:
Compressor of the closed type condensing unit, the type of coolant is completely ecological. Also included is a solenoid valve, voltage and phase regulator (L1-L2-L3) to protect the electrical circuits of the tank against voltage fluctuations, high-pressure and low-pressure switches
TYPE OF INSULATION: INTERVOL RFN-24.
Two-component system made of rigid polyurethane foam. The blowing agent used is a mixture of HFCs. Density: 40 kg / m3 (DIN53420). Compressive strength: 20 kPa (DIN53421). Thermal conductivity, 24 ° C: 0 023 W / mK (DIN18164). Stainless steel dipstick(AISI 304) for easy and direct reading of volume in mm. Standard calibration chart
An option with a standard automatic control panel is available
You might also like
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
Cooling tunnel with a length of 15.2 meters. The standard design consists of 13 sections with removable top. For more information, send us a request.
The KWS mixing vessel is engineered for versatile operations, including heating, cooling, and mixing of liquid products, with a maximum temperature capability of 60 °C.
For a price quote, send us an email at sales@foodtechprocess.comÂ
The cost is indicated without the control panel, which can be selected and offered separately
A versatile cooking system, featuring an inclined reactor, a duplicator for heating and a frame mixing device, is designed for processing a diverse range of products through methods such as cooking, boiling, and concentrating at atmospheric pressure. This system is commonly used for the production of syrups, jams, confiture, and honey processing.
- Slanted design with gravity mixing - 25% more efficient!
- External decorative casing made out of polished stainless steel with insulation
- Jacket for the bottom and the walls of the working container along the entire height
- Lid opening sensor for safe operation
- Scrapers are already included in the basic version of the installation
- Stainless steel
- Batch mode
- Slovakia
- 100l/ 300l/ 430l/ 600l/ 1000l
- 220-230V 380-400V
The atmospheric tank with an inclined design is intended for mixing, stirring, and dissolving various products. By supplying a thermal carrier to the unit’s jacket from an external source, thermal processing such as heating or cooling can occur. These units are widely used in the food and cosmetic industries.
- Inclined Design: 40% more efficient mixing
- Due to the inclination angle of the working tank, rapid and complete (100%) emptying is achieved.
- No dead zones during mixing!
- Modular system with a wide range of options
- Efficient heat transfer through the duplicator
- Stainless steel
- Batch mode
- 50l/ 100l/ 300l/ 430l/ 600l/ 1000l/ 1500l
A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.
For additional information, please email us at sales@foodtechprocess.com
The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Stainless steel
- Batch mode
- Slovakia
- 650l
- 13,5
- 380-400V
- -0,8 Bar
This air cooler and heater is multifunctional. It can be used as air cooler, heater. The compact and lightweight air cooler / heater contains. 4 caster wheels make it easy to move the unit.
For more information about the machine contact sales department sales@foodtechprocess.com
This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.
For a price quote or more information, email us at sales@foodtechprocess.com
The vacuum diffusion cooling unit is a multifunctional device not only for vegan processors.
For more information, please contact our sales department at sales@foodtechprocess.com
The modular cooling conveyor is produced as a standard tabletop version with a section length of 1000 mm; in addition to it, you can order a stainless table or a frame supporting structure. The air cooling conveyor can be sectionally increased in length by the required number of sections.
- Compact, easy to install on any work surface
- Features a fine-grained stainless steel mesh for high temperatures and small-sized products
- Easily combined in line with a tabletop fryer 400/1100/12
- Easy maintenance and cleaning
- Stainless steel
- Continuous mode
- 400 mm
The AS series chillers belong to the top professional cooling devices for quick beverages' chilling in restaurants, cafes, catering industry facilities, and pubs. The chiller is suitable for cooling water, spark or soft drinks, beer, wine, strong alcohol drinks, and others.
For more information about this product, email us at sales@foodtechprocess.com
The cooling units have a compact design. They are space-saving and easy to assemble. The chiller in standard version can work at water outlet temperatures from +10°C to +25°C.
For more information, send us an email to sales@normit.comÂ
An air cooling conveyor is a system that uses moving belts and airflow to cool down products as they are transported along the conveyor line.
For additional information or a price quote, send us a request.
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
For additional information, please contact us at sales@foodtechprocess.com
Milk cooler tank designed for cooling milk and other dairy products. The tank is available in 13 different capacities, covering a range from 50 liters all the way up to 2,500 liters, capable of meeting the needs of all dairy & cheese production facilities. We offer 2 or 4 milking options. Prices are displayed for the milk cooling tank with 4 milking.
- Stainless steel
- Batch mode
CAC Air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching.
For additional information, please contact us at sales@foodtechprocess.com
The water chiller CHWHE consists of a cooling unit in the upper part and a pump plus isolated water tank (made of stainless steel) in the lower section. We offer different capacities.
If you have any questions, email us at sales@foodtechprocess.com
It is intended for pre-cooling after cooking or frying vegetables and fruit, meat, fish and seafood and other products.
For a price quote or more information, send us a request at sales@foodtechprocess.com
Lowering the temperature and humidity protects the product even without chemical treatment. The device is also used for continuous air cooling after heat treatment.
For more information about the cooler, contact our sales department at sales@foodtechprocess.com