Cooling conveyor with air cooling CAC 600/1500
It is intended for pre-cooling after cooking or frying vegetables and fruit, meat, fish and seafood and other products.
The CAC series air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching by blowing air at ambient temperature.
CAC cooling conveyors effectively lower the temperature of the product (in most cases in a few seconds) thus stopping their cooking. The product is cooled to a temperature suitable for packaging.
Examples of use:
- Nuggets
- Cookies and chips
- Meatballs
- Blanched dried fruit
- And other products
The design of the cooling conveyors ensures optimum air distribution over the entire conveyor belt surface. The high performance industrial fan with power control is located at the bottom of the conveyor. With the frequency converter it is possible to regulate the belt speed and thus influence the cooling time.
The design of the cooling conveyor is designed to make maintenance and inspection as simple as possible. High efficiency minimizes energy costs. The conveyor can be easily integrated into any production line.
CAC cooling conveyor is made of high quality food grade stainless steel AISI304 / AISI316L and PVC belt. The width of the conveyor belt of the cooling conveyor is determined by the width of the belt of the fryer, blancher or boiler.
To remove excess oil, water, small particles and starch, it is recommended to add an air knife section to the cooling conveyor.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 600 mm
You might also like
The inspection conveyor is designed for inspection and manual removal of unsuitable pieces of root vegetables, fruits and berries.Â
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Continuous mode
An air cooling conveyor is a system that uses moving belts and airflow to cool down products as they are transported along the conveyor line.
For additional information or a price quote, send us a request.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Working Area Width: 500 mm
Air cooling conveyor with MULTI AIR KNIFE is a system for intensive removing excess water or oil and preliminary cooling.Â
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 500 mm
CAC Air cooling conveyors are designed for intensive cooling and removal of excess water or oil (air knife section) from products after frying, cooking or blanching.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Country of origin: Slovakia
- Working Area Width: 500 mm
- Voltage: 380-400V
Washing tank with wheels with conveyor belt for fruits and vegetables.
- Material: Stainless steel
- Engine power, kW: 2,4/
- Principle of operation: Continuous mode
- Country of origin: EU
- Working Area Width: 330 mm
- Voltage: 380-400V
The KWS mixing vessel is engineered for versatile operations, including heating, cooling, and mixing of liquid products, with a maximum heating temperature of 60 °C.
- Material: Stainless steel
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
- Geometric volume: 100 l
Heating: electric and steam - combination
- Material: Stainless steel
- Principle of operation: Continuous mode
Fixed cooling unit wit different capacities from 67 kW up to 226 kW. Unit are solid and ensure long-life base operation.
- Country of origin: EU
This air cooler and heater is multifunctional. It can be used as air cooler, heater. The compact and lightweight air cooler / heater contains. 4 caster wheels make it easy to move the unit.
The Milk Cooler has a simple design, which allows for easy and safe operation. it meets the requirements of all dairy production facilities.
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 50l/ 100l/ 200l/ 300l
- Voltage: 380-400V
The vacuum diffusion cooling unit is a multifunctional device not only for vegan processors.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
The NWT PLUS chillers have a compact design. They take little space and are very easy to install and to start. The units are mobile on wheels. We offer different capacities.
- Heating: integrated
- Voltage: 380-400V
Vacuum homogenizer VMG M is the ideal solution for the production of pilot batches and the industrial production of a wide range of products of small and medium production. The price depends on the production capacity.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Max vacuum: -0,8 Bar
- Working volume: 50-80l
The new line of NDJ refrigeration units is suitable as a cooling source for industrial applications operating with a closed coolant circuit. Efficient and reliable flow cooling of liquids
- Principle of operation: Continuous mode
- Country of origin: EU
The vacuum crystallizer-cooler is specifically designed for sweetened condensed milk. Crystallization with cooling is one of the most important stages in the production of condensed milk according to GOST and is necessary before dosing and packing the finished product.
- After crystallization, condensed milk has a delicate structure with small crystals
- Condensed milk has a homogeneous shape and attractive consumer properties
- The shelf life of condensed milk is extended without changing the quality of the product
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l/ 300l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
A chiller is a cooling machine that removes heat from a liquid through vapor compression and absorption in a cyclic manner.
- Principle of operation: Continuous mode
- Cooling performance l/h: 100 / 200 l/ 300
The stated price does not include the steam generator
The unique sectional cooking kettle is intended for high-performance cooking/blanching/frying of a wide range of products with subsequent cooling to avoid damaging their structure. An essential part of this technology is the efficient cooling section, necessary for halting the cooking process after unloading. This function is also necessary when processing vegetables to the "aldente" state, when vegetables retain their structure and natural color after thermal treatment. This model provides heating by direct injection of purified steam into the heating section (steam generator - option).
- Suitable for cooking small-sized products
- Fast and intense heating due to direct steam injection
- Intensive hydro-stirring
- Automatic basket lifting system
- Material: Stainless steel
- Country of origin: Slovakia
- Volume: 2x250l/ 3x250l
- Voltage: 380-400V
- Working volume: 2x175l/ 3x175l
ACM mixing tank is intended for efficient cooling, heating, tempering and storing of mayonnaise, sour cream, chocolate, oil and similar products after their production.
- Material: Stainless steel
- Principle of operation: Batch mode
Milk cooler tank designed for cooling milk and other dairy products. The tank is available in 13 different capacities, covering a range from 50 liters all the way up to 2,500 liters, capable of meeting the needs of all dairy & cheese production facilities. We offer 2 or 4 milking options. Prices are displayed for the milk cooling tank with 4 milking.
- Material: Stainless steel
- Principle of operation: Batch mode
The cooling units have a compact design. They are space-saving and easy to assemble. The chiller in standard version can work at water outlet temperatures from +10°C to +25°C.
For more information, send us an email to sales@normit.comÂ
- Volume: 18 l/ 30l
- Voltage: 220-230V
The cooling tank is designed for storing milk and other beverages.
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: EU