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Laboratory Chocolate Ball Mill

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The price is stated for the basic version of the installation without balls.

The mill is designed for mechanical grinding of raw materials for the production of chocolate, nut butters and obtaining a creamy, homogeneous product structure with a fraction size of up to 20 microns.

  • Compact installation on a self-supporting structure
  • Simple and convenient maintenance
  • Plexiglas cover for visual inspection
  • Removable stirring device

The compact version of the ball mill is suitable not only for laboratory purposes, but also for small industries, confectionery shops that produce exclusive chocolate products and chocolate spreads as well as other businesses. The installation allows you to produce chocolate according to individual recipes with different taste preferences. 

The ball mill is used to create a delicate structure and the production of the following products:

  • milk chocolate
  • chocolate spread/nuttela
  • chocolate cake coatings
  • bitter chocolate
  • chocolate fillings
  • chocolate sprinkles for cakes
  • chocolate glaze
  • nut butters
  • chocolate creams and sweets


  • The presence of a jacket for the coolant is included in the basic version
  • The installation is made entirely out of food grade stainless steel
  • Spiral pin stirrer
  • Special release valve for thick and viscous products
  • Reinforced working capacity
  • Balanced support structure to reduce vibration during the units operation
  • Possibility to adjust the rotation speed of the mixing device (connection via IF option)
  • Selective work container with quickly removable clamps on the supporting structure
  • Low operating costs
  • Fast and high-quality processing of raw materials

Basic version

The installation consists of a cylindrical container with a coolant jacket, installed on top of a working platform with a supporting structure and a specially shaped submersible mixing device. The jacket is intended for servicing purposes such as heating the product residues to make it easier to clean the installation after work, or it can also be used to cool certain products during operation, the components of which are sensitive to overheating. The presence of the jacket allows you to expand the possibilities of performing laboratory tests for new products. This mill is the ideal solution for efficient grinding of heat-sensitive materials to prevent overheating from mechanical forces.

Operating principle

Processing inside the working chamber of the ball mill is achieved by mixing and rubbing the product with the help of metal balls, the movement of which is carried out by a special stainless steel stirrer. To adjust the rotation speed of the mixing device, it is recommended to select an additional option in the form of a frequency converter. The mixing device can be easily dismantled for convenient cleaning and maintenance of the unit.

For this model, it is recommended to purchase steel balls measuring 6 mm.

  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 5l
  • Total power, kW: 1,5
  • Voltage: 380-400V