Flow pasteurizer for honey
We offer many different types of pasteurizers.
The honey melter, filter PCHU was constructed for manufacturing of highest quality natural materials possessing great economic features plus an appealing look.
Studies demonstrate that a lots of customers choose fluid clear honey, that people consider natural – on a global scale, clear honey is purchased more.
PCHU pasteurizer carries out these operations:
- melting honey crystals,
- thermal operation eliminating bacteria, yeasts that causes degradation of honey,
- honey filtering plus purifying to eliminate diverse contaminants like parts of honeycomb, grass, air bubbles, larvae, glucose crystals
Characteristics
- Thermal operation for melting crystals.
- Filtering to avoid fast crystallizing by removing of tiny bits like air bubbles, pollen grains, and glucose crystals that may lead to crystallizing.
- Eradication of microorganisms and yeast, that lead to deterioration of honey.
- Cleansing honey from contaminating with heavy metals and radionuclides, by ultrafiltering and elimination of polluted pollen
Benefits
- Flexible – pasteurizer can be used for processing various types of honey
- Persistently highest quality of the final material.
- Even heat operation;
- Expanded crystallization-free time, due to eliminating of crystallizing clusters like the ones created by contamination, plus melting all current seed crystals.
- Simple and beneficial managing of all processes thanks to the controller.
- Simple maintaining and washing.
- Installed heating mechanism.Â
- Clean construction in accordance with FDA rules;
- Made in EU using highest quality parts.
- Material: Stainless steel
- Principle of operation: Continuous mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
Katalog
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This convective honey dryer is used for drying and mixing honey, it is a high-performance solution for thoroughly mixing honey while simultaneously removing excess moisture.
- Material: Stainless steel
- Type of the equipment: Individual machine
- Country of origin: Slovakia
- Voltage: 230 V/ 380-400V
We produce atmospheric honey homogenizers with a batch load ranging from 7500 up to 22 000 kg of honey. The homogenizers HPL are designed for thoroughly mixing, blending, and homogenizing various kinds of honey to improve its qualities.
The price depends on the options you choose.
- Productivity: do 12000 kg
- Material: Stainless steel
- Volume: 8000 l
Working volume: 1000 l =Â Honey dose: 1500 kg
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- Productivity: do 3000 kg
- Material: Stainless steel
- Country of origin: Slovakia
- Working volume: 2000 l
- Geometric volume: 4000 l
- Dimensions, mm: 4300x2760x2450
The high quality atmospheric 1500 kg condensate honey dryer is designed specifically for professional honey dehumidification.
Price depends on the chosen option.
- Material: Stainless steel
- Working volume: 1000
- Dimensions, mm: 3600x1400x2000
Milk pasteurizer for small and medium-sized enterprises, designed to carry out the pasteurization process of milk and other liquid products.
- Precision and stability of temperature control
- Maintaining the set temperature
- Uniform heating
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 3/
- Principle of operation: Batch mode
- Type of the equipment: Individual machine
- Country of origin: Slovakia
- Volume: 100l/ 300l
A 15-liter pasteurizer with a water bath that has a flat bottom and two canning racks, featuring a large capacity and made out of food grade 304 stainless steel.
- Material: Stainless steel
- Principle of operation: Batch mode
The electric pasteurizer is ideal for the heat treatment of various fruits, including apples, pears, blackberries, strawberries, blueberries, elderberries, currants, carrots, greens, quince, beets, sea buckthorn, rowan berries, and onions.
- Material: Stainless steel
- Principle of operation: Continuous mode
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The vacuum cooking kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing or stirring.
- A unique multifunctional device
- Possibility to cook/fry under atmospheric or vacuum conditions
- Laboratory version of a Vacuum Fryer
- Built-in condensation and secondary steam removal system
- Intense electric heating
- Sectional basket with a lid
- Built-in system for separating and removing excess liquid from the product
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 5
- Volume: 20l
- Oil volume: 8l
- Voltage: 380-400V
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The multifunctional cooking and pasteurization kettle with manual tilting is a simple device designed for the entire jam production process: from cooking the fruit mixture to the subsequent pasteurization of finished products directly in jars. It allows you to prepare the product in a container and then, using an additional basket, pasteurize the filled jars without the need for any additional equipment.
- 6-stage regulation of the built-in heating allows you to set the optimal conditions for cooking the fruits and subsequent pasteurization without the risk of burning or loss of quality.
- The manual tilting mechanism with a three-stage adjustment and a maximum tilt angle of 110° ensures convenient emptying of the container and dosing of the finished product with virtually no losses.
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 2,6 kW/ 6,5
- Volume: 50l/ 100l
A compact electric pasteurizer with a heating power of 5 kW is used for long-term batch pasteurization of milk, which includes heating milk to a temperature up to 100 degrees C and maintaining it for a selected period of time. The milk pasteurizer can also be used in the form of a Milk pot to heat milk for feeding calves.
- High heating power (5 kW) on a 220 V single-phase connection
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- Heating: Electricity
- Material: Stainless steel
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- Productivity: 300 l
- Material: Stainless steel
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- Country of origin: EU
- Voltage: 220-230V
MIP Y Pasteurizers are designed for the thermal processing of milk, for the production of yoghurt, white cheese (feta), hard cheese, ice cream and many other milk products.
- Material: Stainless steel
- Volume: 50l/ 100l/ 200l/ 300l/ 400l/ 500l/ 650l
The plate pasteurizer is designed for partial decrystallization and pasteurization of honey preheated to a temperature of 30-35 degrees.
- Principle of operation: Continuous mode
- Country of origin: EU
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- Material: Stainless steel
- Country of origin: EU
- Volume: 50l/ 100l/ 200l/ 300l/ 400l/ 500 l/ 650l 800 l / 1000l/ 1250l/ 1500l
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- Productivity: 400 l
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- Heating power, kW: 36
- Country of origin: EU
- Voltage: 380-400V
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The continuous heat treatment and filtration unit is suitable for processing products of various viscosities, such as honey, jam, baby food, sauces, ketchup, tomato soup and many other products. Depending on the model, it can have a productivity ranging from 250 up to 2000 kg/hour.
- Universal application for continuous pasteurization
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- Productivity: 250 kg/h/ 500 kg/h/ 1000 kg/h/ 2000 kg/h
- Principle of operation: Continuous mode
- Country of origin: Slovakia
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- Productivity: 500 l/h/ 800 l/h
- Material: Stainless steel
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The long-term pasteurization tank is a compact solution for the heat treatment of milk in order to disinfect the microflora and eliminate harmful microorganisms. This unit belongs to the category of long-term pasteurization systems, heating milk between 63 and 95 degrees Celsius, and maintaining it at a specific temperature for a set period of time. The special design allows not only for pasteurization of milk in the flow, but also for sequential cooling, by feeding cold water into the heat exchanger after heating.
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- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 1000l
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- Material: Stainless steel
- Principle of operation: Continuous mode
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