Vacuum cooking plant VD 2500
A vacuum cooker is used in the food processing industry to cook ingredients under reduced pressure, typically in a vacuum environment. This method allows for precise temperature control and faster cooking times while preserving the quality and flavor of the ingredients.
We offer different vacuum cookers.
Cooking under vacuum allows you to cook with lower temperature which guarantees healthier products that retain its nutrients and flavor.
Ideal solution for industrial production of various sauces and many other products vacuum processing system, which is described here, ensures a stable emulsion and short production time. The plant ensures the maximum level of product homogenization in the minimum possible time, with minimum energy consumption.
Optimum quality and maximum performance in a short time
In the industrial production of salad dressings or mayonnaise, you will achieve optimum quality and maximum performance.
Optional
- Homogenizer inline
- PLC automatic control panel with touch screen, on/off agitators control, frequency convertor, cooking time regulation, cooking temperature, vacuum control
Features:
- Material Stainless steel, AISI 304 suitable for food industry
- Volume, L: 2500
- Design: Jacketed, insulated
- Duplicator up to 0.5 Bar
- Vacuum maintenance and generation system
- Agitator frequency inverter
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 2500 l
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The vacuum homogenizer is designed for whipping mayonnaise, ketchup, various sauces, confectionery pastes and fillings, condensed milk, jams and marmalades, canned goods, as well as similar liquid or pasty products with a homogeneous structure.
- Homogenizer in an external circulation loop
- Built-in vacuum generation and retention system
- Modular design with numerous options
- Possibility of automatic dosing of ingredients (optional)
- No additional pump required for loading/unloading
- Automatic top cover lifting system
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 650l
- Total power, kW: 13,5
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
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- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
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Specialized vacuum cooking kettle for sweet masses, ideal for commercial applications and medium to large scale food production.
For a price quote, send us a request.
- Heating: Electric
- Material: Stainless steel
- Heating power, kW: 30
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 200l
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- Material: Stainless steel
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- Voltage: 380-400V
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- Principle of operation: Batch mode
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Heating boilers are designed to cook sausages, hams and offal. Technology for superior performance and hygiene.
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This automatic cooking machine is made for continuous production. Different types of food can be boiled, like pasta, rice (minimum 1.5 mm in size), vegetables, meat etc., thanks to the basket’s design.
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- Volume: 300l/ 600l/
- Voltage: 380-400V
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- Voltage: 380-400V
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- Material: Stainless steel
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- Voltage: 380-400V
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- Principle of operation: Batch mode
- Working volume: 300 l
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- Material: Stainless steel
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- Material: Stainless steel
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- Material: Stainless steel
- Engine power, kW: 2,2
- Volume: 300l
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- Material: Stainless steel
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- Heating: Electric
- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 300l
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The vacuum vessel with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum cooking kettle, and a unit for the production of cream honey.
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- Bottom valve DN40 included in the basic version
- Small-volume duplicator - low costs for coolant heating/cooling
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- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
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- Material: Stainless steel
- Principle of operation: Batch mode
- Volume: 200l/ 300l/ 400l