Infrared dryer / dehydrator
We offer professional infrared dryers from 8 to 56 trays with a capacity of 200 to 3000 kg/day for vegetables, fruits, tea, herbs, mushrooms, medicinal herbs and other products. The dryers of this type is a turnkey solution based on two technologies - direct infrared and air convection drying.
For more information about the dryer, contact our sales department at sales@foodtechprocess.com
The infrared dryer is designed for drying various fruits, vegetables, root crops, herbs, meat and fish snacks in semi-automatic mode.
Drying principle is based on the combined use of infrared and convection drying methods. Infrared emitters located along the entire drying area.
Suitable products:
- Fruits
- Berries
- Vegetables
- Mushrooms
- Meat
- Fish
- Seafood
- Legumes
- Snacks
- ConfectioneryÂ
- Tea
- Candied fruitsÂ
- Nuts
- Dried pet foodÂ
- Pollen
- Granules
The infrared dryer consists of blown with air 2 chambers where trays with the product are located. Blowing is carried out by a high-pressure centrifugal ventilator with reversible air circulation. The ventilator is equipped with a frequency converter to control the flow air speed depending on the type of a product and its humidity.
There is also humidity and temperature control system.Â
Trays, inner and outer surfaces of the drying chamber are made of stainless steel. The gap between the outer and inner walls of the chamber are filled with a heat insulator, that reduces to a minimum heat losses. If necessary, some structural elements can be changed, depending on the specific tasks of the customer.
Advantages:
- Needs less time for drying compared to ovens.
- No dust when processing finely dispersed products.
- Economy and low energy costs.
- A wide temperature range from 20 to 100 °C .
- Uniform heating and drying that provides high quality of the ready product.Â
- Sterilizes raw materials.
- Ensures integrity of the product and preserves all its vitamins and minerals.Â
Technical specifications:
Model |
IDM 8 |
IDM 10 |
IDM 14 |
IDM 20 |
IDM 26 |
IDM 34 |
Performance by raw material, Â kg per day* |
up to 250 |
up to 800 |
up to 1000 |
up to 1500 |
up to 2000 |
up to 2500 |
Installed power, KW |
5 |
10.5-20 |
15-30 |
22-42 |
33-36 |
38-75 |
Average consumed power, kW / hour |
2-3 |
5 |
7.5 |
11 |
16 |
19 |
Tray size, mm |
600x600 |
600x600 |
600x600 |
600x600 |
600x600 |
600x600 |
Number of trays, pcs |
8-16 |
10-20 |
14-28 |
20-40 |
26-52 |
34-68 |
Quantity in infrared emitters, pcs |
72 |
144 |
216 |
324 |
504 |
576 |
Drying time, hour* |
1-5 |
1-3 |
1-3 |
1-3 |
1-3 |
1-3 |
Weight aprx, kg. |
140 |
160 |
180 |
230 |
270 |
320 |
Dimensions (HxWxL), mm |
1100x750x1650 |
1200x750x1650 |
1400x750x1650 |
1600x750x1650 |
2000x750x1650 |
2300x750x1650 |
Voltage, V |
220 |
380 |
380 |
380 |
380 |
380 |
Additional accessories:Â
1. Stainless trays
Item |
Tray with 2x2 mesh |
Solid tray |
Tray with 20x20 mesh |
Teflon liners mesh 2x2, 4x4 |
Solid Teflon Insert |
Dimensions (LxWxH), mm |
600Ñ…600x30 |
600Ñ…600x50 |
600Ñ…600x30 |
600Ñ…600 |
600Ñ…600 |
Â
Â
2. Stainless trolley for trays
Stainless trolley |
10 - 16 trays |
14-24 trays |
20-32 trays |
26-44 trays |
34-56 trays |
Dimensions (LxWxH), mm |
650Ñ…650Ñ…1600 |
650Ñ…650Ñ…1600 |
650Ñ…650Ñ…1600 |
650Ñ…1300Ñ…1700 |
650Ñ…1300Ñ…1700 |
3. Stainless steel stand for drying machine
Stand |
8 - 10 - 14 - 16 trays |
Dimensions (LxWxH), mm |
750Ñ…1450Ñ…750 |
You might also like
This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.
For a price quote or more information, email us at sales@foodtechprocess.com
We offer different capacity infrared dryers, for a free consultation, send us an email sales@foodtechprocess.comÂ
We offer different capacity multi belt dryers and roasting ovens. For a free consultation, send us an email to sales@foodtechprocess.comÂ
Designed for "cold" vacuum drying of products sensitive to high temperatures, also suitable for liquid and viscous products.
For more information contact us at: sales@foodtechprocess.com
We offer different types of honey dryers with a capacity for this model ranging from 50 kg up to 1000 kg.
For a price quote or a free consultation, send us an email at sales@foodtechprocess.com
The vegetable spin dryer has been designed for drying leafy vegetables rapidly and efficiently, both raw and boiled, prepared in medium-large sized professional kitchens and in food industries.
More information: sales@foodtechprocess.com
A vacuum honey dryer is used to dehydrate (remove moisture from) honey at sub-atmospheric pressure.
- This highly efficient and innovative vacuum drying process guarantees honey drying rates exceeding 1% per hour!
- The dryer allows for quick and gentle drying of honey at temperatures up to 39°C without increasing hydroxymethylfurfural (HMF) levels.
- Any heat source (hot water, steam) can be used to supply thermal energy to the dryer's jacket.
- The specially designed mixing device enhances heat transfer within the product, improving its thermal efficiency and significantly reducing drying energy costs.
- Stainless steel
- Batch mode
- -0,8 Bar
This multi layer belt dryer with integrated cooling system works as a dryer and cooler in one installation.
For a price quote or more information, email us at sales@foodtechprocess.com
The high quality atmospheric 1500 kg condensate honey dryer is designed specifically for professional honey dehumidification.
Price depends on the chosen option.
The high quality atmospheric condensate honey dryer is designed specifically for professional honey dehumidification.
The price depends on the options you choose.Â
We offer different capacity infrared dryers, for a free consultation, send us an email sales@foodtechprocess.comÂ
A drying chamber for vegetables and fruits is a specialized enclosure designed to gently remove moisture from produce, preserving its natural flavors and nutrients while extending its shelf life.
- Individual machine
- 215
- 14
- 40
Fast, sleek, quiet, user-friendly, safe, smooth-running commercial salad dryer, designed to efficiently dry up to 6 Kg.
For more information, send us a request at sales@foodtechprocess.com
We offer different types of dryers for different products. For a free consultation, send us an email to sales@foodtechprocess.com
Deaerator is used for the removal of air bubbles from the puree. Price depends on the required volume and production capacity.
For more information, send us a request.Â
A tilting frying pan with a stirrer and indirect electric heating using thermal oil is designed for processing small batches of raw materials, making it suitable for stewing and frying various foods. The automatic stirring feature enhances the preparation of vegetables, fish, meat, and sauces.
- Compact model
- Uniform heating due to the thermal oil
- Simple controls
- Electric tilt of the working bowl
- Electricity
- Stainless steel
- 18
- Batch mode
- Slovakia
- 140l
- 19
We offer different capacity multi belt dryers and roasting ovens. For a free consultation, send us an email to sales@foodtechprocess.comÂ
The price is set for the model with an area of 7 m²
Compact condensate dryer, heat pump powered dehydrator for drying vegetables, fruits, berries, mushrooms, legumes and grains.
- Energy saving, low consumption model (consumption up to 0.9 kW/h)
- Possibility of increasing the drying area in this model up to 14 m² (optional)
- Intensive drying, each section is equipped with a heat pump
- Automatic drying system control
- Delicate drying at low temperatures
- Preservation of most nutrients and the products natural color
- Stainless steel
- Batch mode
- Slovakia
- 0,9
- 220-230V
- 7
- 22
This compact nuts and seeds roaster is ideal for efficiently and evenly processing nuts and seeds to perfection.