Cooker atmospheric TiltCook E
If you need to cook the product at low temperatures, to better preserve the appearance and nutritional properties of the product, or to add components that are sensitive to heat, we recommend using the universal TiltCook boiler.
For a price quote, send us a request at sales@foodtechprocess.com
Atmospheric batch cooker with stirrer, TiltCook model is suitable for growing a wide range of liquid and pasty products with a high degree of viscosity including solid particles at atmospheric pressure.
Suitable products:
- Jams and marmalades
- Soups and semi-finished products
- Meat stews, dressings, dips, etc
The construction of the TiltCook consists of a thermally insulated cylindrical vessel, a heating system with hot water circulation that heats the boiler, an expansion tank, an external electric heater and a circulation pump, a slowly rotating stirrer with upper drive, optionally equipped with teflon scrapers that effectively wipe the product from the walls of the vessel, thereby preventing the product from adhering to the boiler walls and subsequent burning, and also makes cleaning the device more efficient.
In addition, the TiltCook series boiler is equipped with a special tilting system for product unloading. The lid opens to 1/3 for convenient loading of raw materials. The basic version of the control system switches the stirrer on and off and displays and controls the temperature digitally.
Features:
- Efficient and fast heating with precise temperature control.
- A highly efficient heat distribution system heats the product quickly and with minimal inertia, which can significantly reduce energy consumption.
- Thorough mixing to quickly achieve a homogeneous product structure. The special shape of the stirrer effectively distributes the solid particles into the product but does not damage it.
- Jams, sauces, soups and ready meals cooked in Unicook boilers have a completely homogeneous structure and attractive appearance.
- Effective dissolution of soluble sugars and other ingredients. Possibility of even distribution of small amounts of ingredients.
- Heating: external electric
Optional:
- Adjustable stirrer speed
- Teflon scrapers for continuous wall cleaning (if the product is susceptible to burning)
- Direct steam injection
- Integrated homogenizer for preparation of a homogeneous product with a particle size of 3 microns.
- If solid additives need to be added to the finished homogenized mass, they are placed in the vessel after the homogenization process is completed. The product is then thoroughly mixed and pumped through the pump.
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Automatic cooker made for continuous batch production. Different types of food can be boiled, like pasta, rice, vegetables, meat etc. Options: direct gas, indirect steam boiling or direct electric.
Price depends on chosen option.
It is ideal for cooking jams, marmalades, syrups, sauces, creams and other products.
Price depends on the chosen option.
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- Heating: Steam
- Material: Stainless steel
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- Fast and efficient heating of up to 220 degrees
- Automatic tilting and unloading system
- Lid opening sensors for safe operation
- Safe steam exhaust system on the top lid
- Lid latches in the open position
- Heating: Electricity
- Material: Stainless steel
- Heating power, kW: 45
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Total power, kW: 46
- Voltage: 380-400V
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The price is indicated without gastro containers
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- Compact installation
- Simple controls
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- Material: Stainless steel
- Principle of operation: Batch mode
- Voltage: 220-230V
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For a free consultation, email us at sales@foodtechprocess.com
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For more information, please contact us at sales@foodtechprocess.com
- Material: Stainless steel
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 2x300l/ 2x600l
It is ideal for cooking jams, marmalades, syrups, sauces, creams and other products.
Price depends on the chosen option.
The price is set for the basic version of the reactor without additional options and the control panel
The vacuum kettle with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and an installation for the production of cream honey.
- Sloped Design - Gravity Mixing
- Bottom valve DN40 included in the basic version
- Small-volume duplicator - low costs for coolant heating/cooling
- Modular system: customization of the equipment and its functionalities by ordering additional options
- An easy to disassemble mixing device
- Material: Stainless steel
- Engine power, kW: 0,25
- Principle of operation: Batch mode
- Country of origin: Slovakia
- Volume: 100l
- Voltage: 380-400V
- Max vacuum: -0,8 Bar
- Duplicator volume: 3l