Powered by Smartsupp
Pneumatic feeding system for mills and grinders
Introducing our versatile pneumatic feeder, designed to accommodate a wide range of different mills types.
Testing our new commercial Infrared Dryer
We have conducted a series of tests on the new and improved model of our infrared dryer for fruits and vegetables.
New video materials for the Ball Mill with an updated design
We've recently added new video content showcasing the key operation process of our redesigned 'Ball Mill,' offering insights into the functionality of this chocolate grinder.
Working hours during Christmas holidays
The holidays are approaching and in this post you will find information about how our office works during the holidays.
Recent shipment of our Colloid Mill for nut pastes to Kosovo
We've recently dispatched the colloid mill to our customer in Kosovo - a food production company that will utilize it for processing nuts, primarily almonds.
A special offer for our new Cooking Kettles with a Mixer
Take advantage of our special bulk purchase offer for our latest line of compact cooking kettles with a built-in stirrer!
Shipment of our Ultra Shear homogenizer to Mexico
A new shipment of our equipment, the Ultra Shear homogenizer, has been sent to one of our partners in Mexico.
Recent shipment of our Ball Mill to the UAE
A recent delivery to our client in the UAE: a ball mill designed for the production of tahini paste.
View all news

Electric

Active filters

The price is set for the basic version of the reactor without additional options and the control panel

The vacuum kettle with a coolant duplicator and a mixing device is a universal solution for processing various products at sub-atmospheric pressure. Based on this simple device, you can select and modulate it into complex installations such as a vacuum evaporator, a vacuum kettle, and an installation for the production of cream honey.

  • Sloped Design - Gravity Mixing
  • Bottom valve DN40 included in the basic version
  • Small-volume duplicator - low costs for coolant heating/cooling
  • Modular system: customization of the equipment and its functionalities by ordering additional options
  • An easy to disassemble mixing device
  • Material: Stainless steel
  • Engine power, kW: 0,25
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 100l
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar
  • Duplicator volume: 3l

This multifunctional cooking machine with two baskets is designed for different ways of use and is suitable for a lot of variety of businesses - any enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.

For a price quote, send us an email at sales@foodtechprocess.com

This multifunctional cooking machine is designed for different ways of use and is suitable for a lot of variety of businesses - any small enterprise or any participant of the HoReCa market. With the help of this equipment, you can cook, pasteurize, or blanch.

For a price quote, send us an email at sales@foodtechprocess.com

We offer wide range of catering equipment for restaurants, canteens and all kinds of food serving establishments. Price depends on the chosen option. Please email sales@foodtechprocess.com

  • Heating: Gas Steam
  • Capacity: 300 l 600 l 1000 l
  • Type of the equipment: Single machine
COOKING EQUIPMENT

Mastercook is a unique vacuum cooker with 2 cooking boilers that are used for boiling, heating, cooling and mixing of low and medium viscous products under vacuum conditions.  

For more information about the product contact sales department at sales@foodtechprocess.com

  • Capacity: 600 l
  • Material: Stainless steel
  • Operation mode: Mixed
  • Principle of operation: Batch mode
  • Type of the equipment: Single machine
COOKING EQUIPMENT

The cooking device is equipped with a jacket for heating as well as a heating system, an electrically driven stirrer (with a geared motor) and Teflon scrapers, which allow the processing of products with low to medium viscosity. The cooking device is also equipped with a vacuum system for the vacuuming of the finished product

For more information, please contact our sales department at sales@foodtechprocess.com

  • Capacity: 100l
  • Material: Stainless steel
  • Operation mode: Automatic
  • Principle of operation: Batch mode
  • Type of the equipment: Single machine

Atmospheric mixing tank with a duplicator for heating/cooling is designed for preparing, mixing and storing of liquid, gel products. 

For more information, send us an email to sales@foodtechprocess.com

The price is indicated with a semi-automatic control panel

The vacuum kettle is designed for use in public catering establishments (restaurants, hotels, catering companies) and small manufacturing businesses. This equipment enables boiling, blanching, frying, evaporation, pasteurization, mixing, or stirring.

  • A unique multifunctional device
  • Possibility to cook/fry under atmospheric or vacuum conditions
  • Laboratory version of a Vacuum Fryer
  • Built-in condensation and secondary steam removal system
  • Intense electric heating
  • Sectional basket with a lid
  • Built-in system for separating and removing excess liquid from the product
  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 5
  • Volume: 10l
  • Oil volume: 8l
  • Voltage: 380-400V
  • Max vacuum: -0,8 Bar
COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

COOKING EQUIPMENT

We offer different capacity vacuum cookers. For more details and price, please email us at sales@foodtechprocess.com

Vacuum cooker VE 100

Out of stock

Round cooking boiling pan combines together the advantages of cooking with automatic mixing. Designed for catering industry, school kitchens, restaurant kitchens or food industry. Capacity: from 100l to 500l. Heating options: steam boiling or indirect electric heating. 

COOKING EQUIPMENT

MP cooker is a reliable and extremely functional solution for cooking, pasteurizing in the same tank thus saving equipment cost, space. All material are most reliable in European market so guarantee a long and trouble free operation

For more information please email sales@foodtechprocess.com

Cooker MIP

Out of stock

Bath pasteurizer suitable for a big variety of different products, such as ready to eat meals, sausages, hams, and offal.

For more information, send us an email at sales@foodtechprocess.com

SnackPro blancher will prepare different types of products making it a great solution for blanching large volumes of fruits and vegetables in a short time. 

For more information and price quote email us at sales@foodtechprocess.com

Designed for cooking vegetables, fruits, legumes, pasta, seafood and other products in a continuous manner.

For a free consultation, email us at sales@foodtechprocess.com 

The device is designed for the pasteurization of a wide range of products in various types of packaging material such as cans and jars. For more information, contact our sales department at sales@foodtechprocess.com

  • Heating: Mixed
  • Capacity: 300 l 400 l 500 l
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Type of the equipment: Single machine

This 160L or 220L professional cooking pot is indispensable in the professional kitchen. It allows you to easily prepare the most delicious soups, broths, sauces and creams. 

For a price quote, send us an email to sales@foodtechprocess.com or call us +421 948 328 860

 

Thanks to the indirect heating system, this electric kettle is ideal for cooking liquid foods. It is completely made of stainless steel and equipped with a convenient drain valve. For more information, please contact us at sales@foodtechprocess.com

 

This stainless steel cooking pot will always ensure cooking, baking or boiling different foods. For more information, please, send us an email to sales@foodtechprocess.com

Thanks to the indirect heating system, this kettle is ideal for cooking liquid dishes. It is completely made of stainless steel and equipped with a convenient drain valve.

For more information, please, send us an email to sales@foodtechprocess.com

This electric cooking pot has a volume of 60 liters and is used to prepare a large number of dishes. It is comfortable to use and easy to clean.

For more information, please, send us an email to sales@foodtechprocess.com

COOKING EQUIPMENT

Cooking tank with a bottom out of stainless steel AISI 316. Capacity of 150 liters.

Electric cooking pan

Out of stock

Modern product with a wide range of applications in pastries, bakeries, catering facilities

The GHE boiler can be used in butchery, smokestack, fruit preserving, etc. It is used for cooking soups, sauces, meat, pasta, dairy meals without the risk of burning, for stewing fish, vegetables, mushrooms, for heating frozen meals or semi-finished products. For more information on the device, please contact the sales department of sales@foodtechprocess.com

  • Heating: Electricity
  • Material: Stainless steel
  • Heating power, kW: 12/ 18/ 24/ 30/ 36/ 42
  • Principle of operation: Batch mode
  • Volume: 85l/ 100l/ 150l/ 200l/ 300l/ 400l/ 500l
COOKING EQUIPMENT

Excellent help in the kitchen, which will allow you to combine your experience and creativity with the requirements for an excellent product. Caramel cooker is offered in two volumes. For more product information, contact sales@foodtechprocess.com

  • Heating: Electricity Gas
  • Capacity: 50 l 100l
  • Material: Stainless steel

Excellent cooker for efficient food handling. For the price quote and more information about the cooker e-mail us at sales@foodtechprocess.com.

Industrial kettle¬†for cooking and stewing meat, vegetables, seafood, legumes, cereals¬†under pressure up to 0.5 and temperatures up to 110 ¬įC bar.¬†

For a price quote, send us an email to sales@foodtechprocess.com 

The innovative cooking device combines the advantages of cooking with automatic mixing with compact dimensions. Contact sales@foodtechprocess.com for more information

COOKING EQUIPMENT

The tilting bratt pan is produced in 2 versions: with gas or electric heating. The pan is designed for use in the food, hospital, catering industry and in large kitchens for making pasta, stewing and frying meat, fish, vegetables, mushrooms, frozen or semi-prepared, ready-to-cook meals, etc.

For a price quote, send us an email to sales@foodtechprocess.com

TILTING BRATT PAN

Out of stock

The kettle is designed to cook qualitative jam, marmalade, confiture from different fruit, vegetables and berries. It's an ideal and affordable cooking solution. For more information, send us an email to sales@foodtechprocess.com

COOKING EQUIPMENT

The professional yogurt making machine is designed to produce a wide range of yogurt production, e.g. creamy, liquid drinking, greek, white, organic, fruit yogurts. The machine can be used by farms and small dairy factories.

For more information, send us an email to sales@foodtechprocess.com

The professional cooking vat is designed for dairy products processing. The machine can be used by farms and small dairy factories. For more information, send us an email to sales@foodtechprocess.com 

The cost is indicated without the control panel, which can be selected and offered separately

A versatile cooking system, featuring an inclined reactor and a frame mixing device, is designed for processing a diverse range of products through methods such as cooking, boiling, and concentrating at atmospheric pressure. This system is commonly used for the production of syrups, jams, confiture, and honey processing.

  • Slanted design with gravity mixing - 25% more efficient!
  • External decorative casing made out of polished stainless steel with insulation
  • Jacket for the bottom and the walls of the working container along the entire height
  • Lid opening sensor for safe operation
  • Scrapers are already included in the basic version of the installation
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Volume: 100l/ 300l/ 430l/ 600l/ 1000l
  • Voltage: 220-230V 380-400V
COOKING EQUIPMENT

We offer you a universal atmospheric kettle for cooking different products such as jams, syrups, sauces, fruit and vegetable juices and many other products.

For a price quote or a free consultation, send us an email to sales@foodtechprocess.com

Universal Cooker VKE

Out of stock

 Email us for a free consultation at sales@foodtechprocess.com 

Crafting thermostable fillings for pastry snacks
Thermostable fillings play a crucial role in confectionery production, contributing not only to the expansion of your product range but also to the enhancement of quality standards
Advantages of plow mixers within the food industry
The evolution of food processing technologies has significantly impacted the way we prepare our food. When it comes to mixing and homogenization devices, the plow mixer is particularly valued for...
Industrial dough mixers: the foundation for an ideal confectionery business
Making flawless baked goods and sweets is an art that demands both expertise and cutting-edge technology. Within the realm of confectionery and bakery production, a pivotal tool takes center stage...
Choosing the right Food Dryer for your business
Explore the principles of effective food drying in our detailed guide. Whether you're seeking budget-friendly options or industrial-grade dryers, delve into the energy formula for optimal outcomes....
Cow's milk substitutes & alternatives
While plant-based milk alternatives cannot replace the regular cow's milk due to their distinct composition, they are still very useful and full of vitamins E and B, they also contribute to...
View all articles